Results 51 to 60 of about 11,265 (202)

The pathogenicity of strains of Salmonella paratyphi B and Salmonella java [PDF]

Journal of Applied Microbiology, 2003
To relate the diseases caused by strains of Salmonella paratyphi B and S. java to pathogenic mechanisms expressed by these bacteria for the purpose of organism discrimination.Epidemiological data relating to cases of disease caused by strains of S. paratyphi B and S. java, isolated over a 10-year period, were analysed with respect to patients' symptoms,
openaire   +2 more sources

Viable but Nonculturable State, a Survival Strategy for Salmonella in Aquatic Environments

Water and Environment Journal, EarlyView.
Transition of Salmonella from a culturable state to a viable but nonculturable state under various environmental stresses and current methods for detecting viable Salmonella in environmental samples. ABSTRACT In the relentless battle for survival, Salmonella has evolved mechanisms to withstand harsh conditions such as extreme temperatures, fluctuating ...
Sanelisiwe Thinasonke Duze, Musa Marimani, Katlego Mamabolo, Mrudula Patel   +3 more
wiley   +1 more source

Identifying the mechanism underlying treatment failure for Salmonella Paratyphi A infection using next-generation sequencing – a case report

BMC Infectious Diseases, 2019
Background Salmonella is a notorious pathogen that causes gastroenteritis in humans and the emergence of resistance to third-generation cephalosporins and azithromycin have raised concern.
Hye-Ran Park, Dong-Min Kim, Na-Ra Yun, Choon-Mee Kim   +3 more
doaj   +1 more source

Application of ribotyping and IS200 fingerprinting to distinguish the five Salmonella serotype O6,7:c:1,5 groups: Choleraesuis sensu stricto, Choleraesuis var. Kunzendorf, Choleraesuis var. Decatur, Paratyphi C, and Typhisuis [PDF]

, 1999
Sixty-seven strains of the five described Salmonella serotypes having antigens 6,7:c: 1,5, that is S. enterica serotype Choleraesuis sensu stricto, Choleraesuis var. Kunzendorf, Choleraesuis var.
Hovi, M., Stocker, Bruce A. D., Uzzau, Sergio   +2 more
core  

Temporal fluctuation of multidrug resistant salmonella typhi haplotypes in the mekong river delta region of Vietnam. [PDF]

, 2011
BACKGROUND: typhoid fever remains a public health problem in Vietnam, with a significant burden in the Mekong River delta region. Typhoid fever is caused by the bacterial pathogen Salmonella enterica serovar Typhi (S.
Baker, Stephen, Campbell, James I, Chau, Tran Thuy, Dolecek, Christiane, Dougan, Gordon, Duy, Pham Thanh, Farrar, Jeremy, Hien, Tran Tinh, Hoang, Nguyen Van Minh, Holt, Kathryn E, La, Tran Thi Phi, Manh, Bui Huu, Nga, Tran Vu Thieu, Vinh Chau, Nguyen Van   +13 more
core   +1 more source

Salmonella paratyphi B meningitis in an infant

Australasian Medical Journal, 2013
We report a case of Salmonella paratyphi B meningitis in a 90 day-old male infant who was admitted with complaints of fever, vomiting and one episode of vacant stare. Clinically, the infant was found to be toxic and dull with a bulging anterior fontanelle.
Rajan, Mahalakshmi, Bijje, Rajeshbabu, Ram, Mohan, Devanathan, Balakumaran, Paramasivam, Venkataraman, Vinoth, Ponnurangam Nagarajan   +5 more
openaire   +2 more sources

Facing the D‐Ilemma of Heat Resistance Parameters: From Pathogen Risk Assessment to Surrogate Selection Challenges in the Fruit Juice and Nectar Production

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 1, January 2026.
ABSTRACT Over the years, numerous D‐ and z‐values have been published in the scientific literature. While these values initially appear to be valid criteria for assessing and comparing the heat resistance of different microorganisms under the same conditions or the same microorganism under different conditions, this is not always the case.
Astrid Gędas, Agnes Weiss
wiley   +1 more source

Recent Advances in Lemongrass Essential Oil: Food Safety, Preservation, and Bioactivity in Food Systems

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 1, January 2026.
ABSTRACT Lemongrass essential oil (LGEO) has gained recognition as a natural preservative in food systems due to its distinctive phytochemical composition and multifunctional bioactivities. Dominated by citral and complemented by terpenes and phenolic compounds, LGEO demonstrates potent antibacterial, antifungal, antiviral, antibiofilm, and antioxidant
Ahmad Rabbani, Ayman Khaliq, Priti Mudgil, Sajid Maqsood, Akmal Nazir   +4 more
wiley   +1 more source

Clinical pathogenesis of typhoid fever

Journal of Infection in Developing Countries, 2008
Human infections with Salmonella enterica results in two major groups of diseases: gastroenteritis and typhoid fever. Clinical observations suggest that gastroenteritis, caused by non-typhoidal Salmonella serovars, is characterized by a massive ...
Manuela Raffatellu, R. Paul Wilson, Sebastian E. Winter, Andreas J. Baumler   +3 more
doaj   +3 more sources

Lack of efflux mediated quinolone resistance in Salmonella enterica serovars Typhi and Paratyphi A. [PDF]

, 2013
International audienceSalmonella enterica serovars Typhi and Paratyphi A isolates from human patients in France displaying different levels of resistance to quinolones or fluoroquinolones were studied for resistance mechanisms to these antimicrobial ...
Baucheron, Sylvie, Cloeckaert, Axel, Le Hello, Simon, Monchaux, Isabelle, Weill, François-Xavier   +4 more
core   +3 more sources