Results 41 to 50 of about 13,219,520 (221)

Ultra-fast and sensitive detection of non-typhoidal Salmonella using microwave-accelerated metal-enhanced fluorescence ("MAMEF"). [PDF]

PLoS ONE, 2011
Certain serovars of Salmonella enterica subsp. enterica cause invasive disease (e.g., enteric fever, bacteremia, septicemia, meningitis, etc.) in humans and constitute a global public health problem.
Sharon M Tennant, Yongxia Zhang, James E Galen, Chris D Geddes, Myron M Levine   +4 more
doaj   +1 more source

Potential of Seaweed to Improve the Quality and Shelf Life of Fish and Fishery Products

Food Safety and Health, EarlyView.
Growing global demand for safe fish preservation has increased interest in natural alternatives. Seaweed‐derived bioactive compounds possess antioxidant and antimicrobial properties that enhance fish quality, safety, and shelf life. These sustainable preservatives may reduce spoilage and synthetic preservative use, though further research ...
Ashika Banu Rodela, Md. Golam Rasul, Ilias Ebne Kabir, Jahid Hasan, Chunhong Yuan, Bhaskar Chandra Majumdar   +5 more
wiley   +1 more source

What’s in a Name? Species-Wide Whole-Genome Sequencing Resolves Invasive and Noninvasive Lineages of Salmonella enterica Serotype Paratyphi B

mBio, 2016
For 100 years, it has been obvious that Salmonella enterica strains sharing the serotype with the formula 1,4,[5],12:b:1,2—now known as Paratyphi B—can cause diseases ranging from serious systemic infections to self-limiting gastroenteritis.
Thomas R. Connor, Sian V. Owen, Gemma Langridge, Steve Connell, Satheesh Nair, Sandra Reuter, Timothy J. Dallman, Jukka Corander, Kristine C. Tabing, Simon Le Hello, Maria Fookes, Benoît Doublet, Zhemin Zhou, Theresa Feltwell, Matthew J. Ellington, Silvia Herrera, Matthew Gilmour, Axel Cloeckaert, Mark Achtman, Julian Parkhill, John Wain, Elizabeth De Pinna, François-Xavier Weill, Tansy Peters, Nick Thomson   +24 more
doaj   +1 more source

Prevalence and antibiotic resistance of Salmonella spp. in South Punjab-Pakistan.

PLoS ONE, 2020
Present study aimed at investigating the magnitude of the prevalence and antibiotic resistance among four Salmonella spp. i.e., S. typhi, S. paratyphi A, S. paratyphi B and S. typhimurium.
Aftab Qamar, Tariq Ismail, Saeed Akhtar
doaj   +1 more source

Genetic Markers in S. Paratyphi C Reveal Primary Adaptation to Pigs

Microorganisms, 2020
Salmonella enterica with the identical antigenic formula 6,7:c:1,5 can be differentiated biochemically and by disease syndrome. One grouping, Salmonella Paratyphi C, is currently considered a typhoidal serovar, responsible for enteric fever in humans ...
Satheesh Nair, Maria Fookes, Craig Corton, Nicholas R. Thomson, John Wain, Gemma C. Langridge   +5 more
doaj   +1 more source

Complete Genome Sequence of Salmonella enterica subsp. enterica Serovar Paratyphi B Sequence Type 28 Harboring mcr-1 [PDF]

, 2017
In 2015, plasmid-mediated colistin resistance was reported to be caused by a mobilized phosphoethanolamine transferase gene ( mcr-1 ) in Enterobacteriaceae .
Borowiak, Maria, Maria Borowiak, Burkhard Malorny, Fischer, Jennie, Jennie Fischer, Szabo, Istvan, Istvan Szabo, Jens A. Hammerl, Hammerl, Jens A., Malorny, Burkhard   +9 more
core   +1 more source

Snake Gut Microbiota as a Source of Anti‐Inflammatory Probiotics: Isolation and Functional Characterization of Two Novel Strains

Integrative Zoology, EarlyView.
This study assessed the probiotic potential of intestinal microbiomes from five snake species using metagenomics and in vitro isolation, identifying two promising strains (Lactobacillus johnsonii DA0116 and Limosilactobacillus reuteri DA0218) through comprehensive screening.
Xuena Kang, Lan Hu, Jiarong Song, Zhenjie Zhang, Yi Li, Qingqing Zhang, Cuiling Luo, Yu Pang, Peng Guo, Bisong Yue, Ping Li, Zhenxin Fan   +11 more
wiley   +1 more source

Zinc Oxide and Graphitic Carbon Nitride/ZnO Nanocomposites in Food Safety and Preservation: Synthesis, Antimicrobial Mechanisms, and Application Prospects

Food Science &Nutrition, Volume 14, Issue 11, November 2026.
ZnO and g‐C3N4/ZnO S‐scheme heterojunctions are synthesized via conventional, green, and biogenic routes. They combat foodborne pathogens and degrade mycotoxins through ROS generation, Zn2+ release, and membrane disruption, enabling antimicrobial packaging, photocatalytic decontamination, and nanobiosensing. However, migration, toxicity, and regulatory
David Adeiza Zakari, Ibrahim Khalil, Kareem Sarafadeen Olateju, Sadullaev Tuymurod Mardullo ugli, Normirzaev Abdukayum Rakhimberdievich, Samandarov Abrorbek, Audu Godwin Amoka, Adefila Adebimpe Moyosore   +7 more
wiley   +1 more source

Sources, Transmission, and Control of Salmonella in Vertically Integrated Broiler Chicken Production: Farm, Hatchery, and Processing Plant

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 6, November 2026.
ABSTRACT Salmonella remains one of the most important foodborne pathogens associated with poultry products, despite substantial progress in processing hygiene and antimicrobial interventions. This review critically examines the sources, transmission routes, and control strategies for Salmonella in vertically integrated broiler production systems ...
Deepak Subedi, Bharath Mallavarapu, Pranita Patil, Abhisek Niraula, Milan Kandel, Sanjay Kumar, Amit Kumar Singh   +6 more
wiley   +1 more source

Synthetic O‐Polysaccharide Backbone Units for a Single Antigen Vaccine Against Two Major Non‐Typhoidal Salmonella Serovars

Angewandte Chemie, Volume 138, Issue 26, 22 June 2026.
A modular strategy was developed to synthesize tri‐, hexa‐, and nona‐saccharides representing repeating units of the conserved O‐polysaccharide backbone of Salmonella. Conjugates of these glycans to bacteriophage Qβ induced strong IgG responses in mice and rabbits. Antibodies elicited recognized native O‐polysaccharides and conferred protection against
Xingling Pan, Changxin Huo, Soham Maity, Herbert Kavunja, Rachel Moszyk, Cameron Talbot, Scott M. Baliban, Xuefei Huang   +7 more
wiley   +2 more sources