Results 191 to 200 of about 103,325 (238)

Mineral Composition, Physicochemical Characteristics, and Antioxidant and Antibacterial Properties of Oil Extracted From Moroccan Bitter Apricot Kernels

open access: yesScientifica, Volume 2026, Issue 1, 2026.
Apricot kernels, often regarded as by‐products, are a valuable source of oils and bioactive compounds such as polyphenols, which have applications in pharmacology, the food industry, and cosmetology. This study aimed to address the research gaps regarding the nutritional and functional potential of Moroccan bitter apricot kernels (BAKs) by analyzing ...
Mohamed Amine El Hajjaji   +5 more
wiley   +1 more source

B Cells as a Host of Persistent Salmonella Typhimurium. [PDF]

open access: yesImmunology
Cruz-Cruz AD   +4 more
europepmc   +1 more source

Advice on animal and public health risks of insects reared on former foodstuffs as raw material for animal feed

open access: yesFood Risk Assess Europe, Volume 4, Issue 1, January 2026.
Abstract In the coming decades, there is expected to be a sharply increased demand for dietary proteins for humans and animals. As a result, there is an increasing focus on reared insects as a new source of protein. According to the Ministry of Agriculture, Nature and Food Quality (LNV), the use of food chain residual flows such as former foodstuffs as
L.F.F. Kox, D.T.H.M. Sijm
wiley   +1 more source

Safety evaluation of a food enzyme containing cellulase, endo‐1,3(4)‐β‐glucanase and endo‐1,4‐β‐xylanase activities from the non‐genetically modified Trichoderma reesei strain AR‐999

open access: yesEFSA Journal, Volume 24, Issue 1, January 2026.
Abstract The food enzyme containing cellulase (EC 3.2.1.4), endo‐1,3(4)‐β‐glucanase (EC 3.2.1.6) and endo‐1,4‐β‐xylanase (EC 3.2.1.8) activities is produced with the non‐genetically modified Trichoderma reesei strain AR‐999 by AB‐Enzymes GmbH. The food enzyme was considered free from viable cells of the production organism. It is intended to be used in
EFSA Panel on Food Enzymes (FEZ)   +18 more
wiley   +1 more source

Identification of multidrug-resistant monophasic Salmonella Typhimurium ST34 and other NTS from animal-environmental origins in South Africa. [PDF]

open access: yesNPJ Antimicrob Resist
Ogundare ST   +10 more
europepmc   +1 more source

Update of the list of qualified presumption of safety (QPS) recommended microbiological agents intentionally added to food or feed as notified to EFSA 23: Suitability of taxonomic units notified to EFSA until September 2025

open access: yesEFSA Journal, Volume 24, Issue 1, January 2026.
Abstract The qualified presumption of safety (QPS) process was developed to provide a harmonised safety assessment approach to support EFSA Scientific Panels and Units. The QPS approach assesses the taxonomic identity, body of relevant knowledge and safety of microorganisms intentionally added to the food and feed chain.
EFSA Panel on Biological Hazards (BIOHAZ)   +28 more
wiley   +1 more source

Home - About - Disclaimer - Privacy