Results 151 to 160 of about 38,662 (261)

A Quantitative Risk Assessment of Human Salmonellosis from Consumption of Pistachios in the United States.

open access: yesJournal of Food Protection, 2018
S. S. Farakos   +7 more
semanticscholar   +1 more source

Improving health and productivity in laying hens with the phage cocktail SalmoFree®. [PDF]

open access: yesPoult Sci
Hernández-Villamizar S   +13 more
europepmc   +1 more source

Outbreak of salmonellosis associated with duck prosciutto at a Northern Territory restaurant

open access: hybrid, 2017
Anthony Draper   +7 more
openalex   +2 more sources

From Bacterial Diversity to Zoonotic Risk: Characterization of Snake-Associated <i>Salmonella</i> Isolated in Poland with a Focus on Rare O-Ag of LPS, Antimicrobial Resistance and Survival in Human Serum. [PDF]

open access: yesInt J Mol Sci
Małaszczuk M   +10 more
europepmc   +1 more source

Quantitative risk assessment of human salmonellosis through consumption of pork in Belgium: a modular risk model

open access: bronze, 2007
K. Grijspeerdt   +9 more
openalex   +2 more sources

Phenotypic and genotypic characterisation of Salmonella serovars from poultry in ilorin, Kwara state, Nigeria. [PDF]

open access: yesBMC Microbiol
Ahmed AO   +6 more
europepmc   +1 more source

Salmonella prevalence and serovar distribution in reptiles: a systematic review and meta-analysis. [PDF]

open access: yesGut Pathog
Muslin C   +5 more
europepmc   +1 more source

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