Results 171 to 180 of about 47,150 (220)
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Journal of Small Animal Practice, 1969
Abstract— —There have been numerous reports of the isolation of Salmonellae organisms from the faeces of dogs [Galton, et al. (1952); Cruickshank and Smith (1949)]. There is little information, however, on the pathology of canine salmonellosis; indeed, the great majority of reported cases were clinically normal.
H, Thompson, N G, Wright
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Abstract— —There have been numerous reports of the isolation of Salmonellae organisms from the faeces of dogs [Galton, et al. (1952); Cruickshank and Smith (1949)]. There is little information, however, on the pathology of canine salmonellosis; indeed, the great majority of reported cases were clinically normal.
H, Thompson, N G, Wright
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2011
Salmonellosis remains the second most common form of bacterial food-poisoning in the UK and in most of the developed economies. Although the number of isolations per annum has declined since 2000, over 10,000 laboratory-confirmed cases are recognised each year in England and Wales, and over 150,000 in Europe.
E. J. Threlfall, J. Wain, C. Lane
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Salmonellosis remains the second most common form of bacterial food-poisoning in the UK and in most of the developed economies. Although the number of isolations per annum has declined since 2000, over 10,000 laboratory-confirmed cases are recognised each year in England and Wales, and over 150,000 in Europe.
E. J. Threlfall, J. Wain, C. Lane
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Veterinary Clinics of North America: Equine Practice, 1993
Salmonellosis is the most common infectious cause of diarrhea or colitis in horses. It can be associated with high fatality rates in patients with compromised host defenses. The increasing incidence of infection and antimicrobial resistance present a challenge for the practicing veterinarians.
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Salmonellosis is the most common infectious cause of diarrhea or colitis in horses. It can be associated with high fatality rates in patients with compromised host defenses. The increasing incidence of infection and antimicrobial resistance present a challenge for the practicing veterinarians.
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Journal of the American Veterinary Medical Association, 1988
John H. Silliker, Damien A. Gabis
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John H. Silliker, Damien A. Gabis
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American Association of Bovine Practitioners Conference Proceedings, 1994
Salmonella bacteria have a remarkable ability to survive under adverse conditions. They survive between the pH's of 4 to 8, and can grow between 8 and 45°C. Salmonella are facultative anaerobic bacteria that can survive under low oxygen tension such as in manure slurry pits.
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Salmonella bacteria have a remarkable ability to survive under adverse conditions. They survive between the pH's of 4 to 8, and can grow between 8 and 45°C. Salmonella are facultative anaerobic bacteria that can survive under low oxygen tension such as in manure slurry pits.
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