Results 71 to 80 of about 37,699 (162)

Regression Analysis to Identify Factors Associated with Household Salt Iodine Content at the Sub-National Level in Bangladesh, India, Ghana and Senegal. [PDF]

Nutrients, 2018
Knowles J, Kupka R, Dumble S, Garrett GS, Pandav CS, Yadav K, Nahar B, Touré NK, Amoaful EF, Gorstein J.   +9 more
europepmc   +1 more source

Iodine intake and its association with sociodemographic and dietary factors in Australian preschool children. [PDF]

Eur J Nutr
Rogerson ME, Grimes CA, Szymlek-Gay EA.
europepmc   +1 more source

Iodine Nutritional Status and Its Associated Factors Among Children and Adolescents in Zhejiang Province Ten Years After the Downward Adjustment of the National Salt Iodization Policy. [PDF]

Nutrients
Jiang Z, Gu S, Kan H, Zou Y, Huang L, Guo F, Yan S, Wang Y, Chen Z, Wang X, Lou X, Mao G, Mo Z.   +12 more
europepmc   +1 more source

Correction of iodine intake estimates from salt in Faroese dietary scenarios: implications for iodine fortification strategies. [PDF]

Int J Circumpolar Health
Johannesen HL, Andersen S, Weihe P, Petersen MS, Strøm M, Juhl CB, Veyhe AS.   +6 more
europepmc   +1 more source

Childhood anemia and household salt iodization in Peru: population disparities among children aged 6-59 months. [PDF]

Front Nutr
Briceño-Chavez JE, Portal-Valqui LM, Yoplac-Oyarce AM, Bustamante-Rodríguez JC, Ballena-Caicedo J, Zuzunaga-Montoya FE, Vera-Ponce VJ.   +6 more
europepmc   +1 more source

Association between serum iodine and thyroid function in Malagasy adults: a cross-sectional study in a tertiary-level hospital in Antananarivo, Madagascar. [PDF]

Libyan J Med
Raharinavalona SA, Raherison RE, Razanamparany T, Ratojoniaina M, Rakotomalala ADP.   +4 more
europepmc   +1 more source

The relationship between social support and dietary salt choices among pregnant women in Hangzhou: a cross-sectional study. [PDF]

Front Public Health
Zheng C, Zhao T, Zhu S, Xu M, Liu S, Huo L.   +5 more
europepmc   +1 more source

Studies on the stability of iodine compounds in iodized salt.

Bulletin of the World Health Organization, 2003
Contributions made by five groups of investigators to the knowledge of the stability of different iodine compounds in salt, and of the extent of the losses of iodine which may occur when iodized salt is exposed to different conditions of storage and use, are discussed by the author.STABILITY OF THE IODINE COMPONENT IN IODIZED SALT IS DETERMINED BY: (1)
openaire   +2 more sources

Diet plays a supportive role in managing thyroid disorders - but a critical one! [PDF]

Eur Thyroid J
Persani L, Duntas LH.
europepmc   +1 more source

Iodine in Health and Disease: A Comprehensive Review. [PDF]

Nutrients
Delić T, Karanović Štambuk S.
europepmc   +1 more source