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Fisheries
One of the key objectives faced by enterprises in the food industry is the production of high-quality and safe food products. An essential condition for achieving this goal is the development of relevant regulatory documentation for food production that complies with the requirements of the Technical Regulations of the Eurasian Economic Union (EAEU ...
O. V. Bredikhina +4 more
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One of the key objectives faced by enterprises in the food industry is the production of high-quality and safe food products. An essential condition for achieving this goal is the development of relevant regulatory documentation for food production that complies with the requirements of the Technical Regulations of the Eurasian Economic Union (EAEU ...
O. V. Bredikhina +4 more
openaire +1 more source
Maximum gas production rate for salt cavern gas storages
Energy, 2021Yinping Li, Xilin Shi, Hongling Ma
exaly
An experimental investigation of salt production improvement by spraying and heating
Case Studies in Thermal Engineering, 2022Nugroho Agung Pambudi +2 more
exaly
Review on integrated production of the brine shrimp Artemia in solar salt ponds
Reviews in Aquaculture, 2020Liying Sui +2 more
exaly