Results 51 to 60 of about 7,093 (169)

Spatial and Temporal Variability of Elemental Fingerprints of European Sardine (Sardina pilchardus) Scales: Implications for the Traceability of Geographic Origin and for Fisheries Management

Fishes
The European sardine Sardina pilchardus, a key marine resource in Portugal and Spain, experienced severe population declines in the 2000s. To support its recovery, confirming the geographic origin of European sardine is essential. This study examines the
Renato Mamede, Carla Patinha, Seila Díaz, Eduardo Ferreira da Silva, Ricardo Calado, Fernando Ricardo   +5 more
doaj   +1 more source

Monitoring dolphinfish catches and diel assemblage fluctuations using eDNA at fish‐aggregating devices

Ecosphere, Volume 17, Issue 6, June 2026.
Abstract Fish‐aggregating devices (FADs) are man‐made objects designed to attract fish, with the aim of facilitating spatially heterogeneous aggregations of marine species. These objects influence the structure of pelagic fisheries, consequently affecting fish distributions and interactions. One of the most iconic epipelagic species targeted using FADs
N. Marinchel, S. Galli, J. Mifsud, M. Albanozzo, K. Camilleri, L. Ceriola, M. S. Labriola, G. Maiello, P. Carpentieri, S. Mariani, T. Russo   +10 more
wiley   +1 more source

Stock Annex: Sardine (Sardina pilchardus) in divisions 8.a–b and 8.d (Bay of Biscay)

, 2019
Stock specific documentation of standard assessment procedures used by ICES. Stock Annex for Sardine (Sardina pilchardus) in divisions 8.a–b and 8.d (Bay of Biscay). Last updated:  05 December 2022 (WGHANSA).
ICES (11907872)
core   +1 more source

Long-term changes in maturation of sardine, Sardina pilchardus, in Portuguese waters

Scientia Marina, 2013
Long-term changes in sardine maturation were described using samples collected from landings off the western Portuguese coast since 1947. Estimates of the length at 50% maturity (L50) were calculated in 44 years of the study period and proved to be good ...
Alexandra Silva, Sara Faria, Cristina Nunes   +2 more
doaj   +1 more source

Biogeographic Spread of the Non‐Indigenous Copepod Pseudodiaptomus marinus in Italian Waters—Insights by the Marine Strategy Framework Directive Surveys

Diversity and Distributions, Volume 32, Issue 6, June 2026.
ABSTRACT Aim This research investigates the distribution of the non‐indigenous calanoid copepod Pseudodiaptomus marinus Sato, 1913 in Italian coastal waters as retrieved by the data collected in the Marine Strategy Framework Directive (MSFD) programme in the 2015–2023 time window. Location Italian marine coastal waters, Mediterranean Sea.
Stefano Corona, Érica Caroline Becker, Ylenia Carotenuto, Alessandra de Olazabal, Iole Di Capua, Alenka Goruppi, Valentina Tirelli, Marco Uttieri   +7 more
wiley   +1 more source

Morphological position of the Lessepsian invader Etrumeus golanii in a southeastern Aegean small pelagic fish assemblage

Frontiers in Marine Science
The Lessepsian round herring Etrumeus golanii is increasingly recorded in the Aegean Sea, but its body shape has not been quantitatively compared with that of native small pelagic fishes occurring in the same assemblage.
Ahmet Mert Şenbahar
doaj   +1 more source

Culture viability of Sardina pilchardus (Fish, Teleost): Preliminary results of growth in captivity up to 18 months

Scientia Marina, 2014
Larvae of Sardina pilchardus were obtained in captivity from fertilized eggs captured in the wild and grown in a 10000-L tank. Isochrysis galbana, Artemia franciscana nauplii and live zooplankton were used as prey during the first two weeks; afterwards ...
José Iglesias, Lidia Fuentes
doaj   +1 more source

The Deep‐Sea Preyscapes of Mammalian Top Predators

Environmental DNA, Volume 8, Issue 3, May–June 2026.
Deep‐sea predator foraging is shaped by prey richness, accessibility, and density. Using eDNA and acoustics, we mapped fish and cephalopod communities across inshore‐offshore gradients around the Azores in foraging habitats of three co‐occurring deep‐diving toothed whales.
Véronique Merten, Marie Guilpin, Julia M. Parker, Machiel Oudejans, Shannon M. Dolan, Simone Baumann‐Pickering, Elliott L. Hazen, Luis M. D. Barcelos, Miguel Fernandes Guerreiro, Filipe M. Porteiro, Sören Franzenburg, Till Bayer, Henk‐Jan Hoving, Fleur Visser   +13 more
wiley   +1 more source

Monitoring Biogenic Amines: Comparative Assessment of Detection Methods for Key Market Marine and Freshwater Species

Journal of Food Science, Volume 91, Issue 5, May 2026.
ABSTRACT Biogenic amines, primarily histamine, cadaverine, and putrescine, are important indicators of microbial spoilage and potential health risks. This review summarizes established and novel analytical methods for quantitatively determining biogenic amines in fish and fish products, along with their limits of detection in these complex matrices ...
Lasse Petersen
wiley   +1 more source

Sardine (Sardina pilchardus) spawning in the light of fat content analysis

Scientia Marina, 2019
Sardine samples from commercial catches obtained by purse seiners operating in Croatian fishing grounds (eastern Adriatic Sea) were collected monthly from March 2017 to February 2018 (excluding January due to a fishing ban). A total of 1085 sardines were
Barbara Zorica, Ivana Anđelić, Vanja Čikeš Keč   +2 more
doaj   +1 more source