Results 111 to 120 of about 31,855 (178)

Monitoring the sardine (Sardinella brasiliensis) fermentation process to obtain anchovies

, 2017
Anchovies are traditional fish preserves, prepared from fermented fish of the engraulidae family, mainly in European countries. In Brazil, sardines (Sardinella brasiliensis) are an alternative fish for preparing these types of preserves, provided that ...
Borghesi, Ricardo, Oetterer, Marilia, Cruz, Ana Maria Paschoal da, Perujo, Sergio Daniel, Gallo, Claudio Rosa, Arruda, Lia Ferraz de   +5 more
core  

Synopsis of the Species of Coccidians Reported in Marine Fish. [PDF]

Animals (Basel), 2023
Saraiva A, Eiras JC, Cruz C, Xavier R.
europepmc   +1 more source

Courtship and Reproduction of the Whitetip Reef Shark Triaenodon obesus (Carcharhiniformes: Carcharhinidae) in an Ex Situ Environment, with a Description of the Late Embryonic Developmental Stage. [PDF]

Animals (Basel), 2022
Santos SR, Takatsuka V, Bonatelli SP, Amaral NLL, Goés MF, Valle RF.   +5 more
europepmc   +1 more source

Trash to Treasure: An Up-to-Date Understanding of the Valorization of Seafood By-Products, Targeting the Major Bioactive Compounds. [PDF]

Mar Drugs, 2023
Roy VC, Islam MR, Sadia S, Yeasmin M, Park JS, Lee HJ, Chun BS.   +6 more
europepmc   +1 more source

Fish scale rich in functional compounds and peptides: A potential nutraceutical to overcome undernutrition. [PDF]

Front Nutr, 2022
Salindeho N, Mokolensang JF, Manu L, Taslim NA, Nurkolis F, Gunawan WB, Yusuf M, Yusuf M, Mayulu N, Tsopmo A.   +9 more
europepmc   +1 more source

Gaylussacia brasiliensis (Spreng) Meisn. (Ericaceae): caracterização química e atividade biológica do fruto in vitro e in vivo [PDF]

, 2011
Tese (doutorado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Programa de Pós-Graduação em Ciência dos Alimentos, Florianópolis, 2011A fruticultura brasileira tem grande potencial de expansão pela diversidade de espécies nativas
Bramorski, Adriana
core  

Agrochemical Residues in Fish and Bivalves from Sepetiba Bay and Parnaiba River Delta, Brazil. [PDF]

Int J Environ Res Public Health, 2022
Miranda JAT, Fogaça FHS, Cunha SC, Alonso MB, Torres JPM, Fernandes JO.   +5 more
europepmc   +1 more source

Omega-3-Rich Oils from Marine Side Streams and Their Potential Application in Food. [PDF]

Mar Drugs, 2021
Pateiro M, Domínguez R, Varzakas T, Munekata PES, Movilla Fierro E, Lorenzo JM.   +5 more
europepmc   +1 more source

The History of the Brazilian Sardine (Sardinella brasiliensis) Between Two Fishery Collapses: An Ecosystem Modeling Approach to Study Its Life Cycle. [PDF]

Biology (Basel)
Schroeder R, Petermann A, Correia AT.
europepmc   +1 more source

Effect of dietary protein levels on the growth, enzyme activity, and immunological status of Culter mongolicus fingerlings. [PDF]

PLoS One, 2022
Qian J, Xiao L, Feng K, Li W, Liao C, Zhang T, Liu J.   +6 more
europepmc   +1 more source