Brown Algae Extracts Increase the Tolerance of Tomato Plants to High Temperatures by Improving Morphological, Physiological, Metabolomic, and Transcriptional Parameters. [PDF]
Sariñana-Aldaco O +6 more
europepmc +1 more source
Assessment of freeze-dried Sargassum polycystum as a nutritional feed component for red tilapia (Oreochromis spp.) fingerlings. [PDF]
Nazarudin MF +9 more
europepmc +1 more source
Correction to "Use of Deep Sequencing to Evaluate Transitions in Microbial Communities in Stranded <i>Sargassum</i>". [PDF]
europepmc +1 more source
Use of Deep Sequencing to Evaluate Transitions in Microbial Communities in Stranded <i>Sargassum</i>. [PDF]
Abdool-Ghany AA +6 more
europepmc +1 more source
Macroalgal Bloom Biomass as a Source of Bioactive Compounds and Antimicrobial Peptides. [PDF]
Rosic N, Skrlin I, Thornber C.
europepmc +1 more source
Photoprotective and Antioxidant Liposomal Formulations from <i>Sargassum</i>-Derived Biomolecules for Skincare Applications. [PDF]
Cruz-Lugo A +6 more
europepmc +1 more source
Comparative phylogeographic patterns and processes of the incipient brown seaweeds <i>Sargassum polycystum</i> and <i>S. plagiophyllum</i> around the Thai-Malay Peninsula. [PDF]
Zhang TY +4 more
europepmc +1 more source

