Results 241 to 250 of about 47,357 (307)

International Progress and Colonial Critique in E.H. Carr's Reflexive Realism

Constellations, EarlyView.
Arturo Chang
wiley   +1 more source

Roux-en-Y Gastric Bypass Reduces Preprandial Appetite and Energy Intake Without Altering Relative Macronutrient Intake

Bueter M, Alceste D, Jucker N, Burgh Yvd, File B, Thalheimer A, Steinert R, Spector A, Maurer S, Hazebroek E, Gero D, Serra M.   +11 more
europepmc   +1 more source

Examining Weight Suppression, Leptin Levels, Glucagon-Like Peptide 1 Response, and Reward-Related Constructs in Severity and Maintenance of Bulimic Syndromes: Protocol and Sample Characteristics for a Cross-Sectional and Longitudinal Study.

JMIR Res Protoc
Keel PK, Bodell LP, Ali SI, Starkey A, Trotta J, Luxama JW, Halfhide C, Hill NG, Appelbaum J, Williams DL.   +9 more
europepmc   +1 more source

A gut-to-brain signal of fluid osmolarity controls thirst satiation [PDF]

Nature, 2019
Satiation is the process by which eating and drinking reduce appetite. For thirst, oropharyngeal cues have a critical role in driving satiation by reporting to the brain the volume of fluid that has been ingested1-12.
Jamie S Ahn, Chan Lek Tan, Lisa R Beutler   +2 more
exaly   +3 more sources

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Gastric satiation is volumetric, intestinal satiation is nutritive

Physiology & Behavior, 2004
Gerry Smith's thoughtful survey in his book Satiation (1998) outlined the established principles of gastric and intestinal satiation and delineated several questions still requiring clarification. Experiments since the time of the review have addressed some of these questions.
Terry L, Powley, Robert J, Phillips
openaire   +2 more sources

“De-satiation”: the reinstatement of feeding in glucose-satiated rats

Appetite, 1983
In rats "satiated" for glucose in solution, feeding can be reinstated by presentation of the same commodity (glucose) in powdered form. The effect is not reciprocal, so it is not a response to change or variety per se; and it does not reflect a greater palatability of the powder, which is rejected in favor of the solution in choice tests.
D G, Mook, J A, Brane, J A, Whitt
openaire   +2 more sources

The paradox of satiation

Physiology & Behavior, 2004
Animals behave in bouts, and the process that causes feeding bouts to end is called satiation. Bout size or, in the case of feeding, meal size is the result both of the costs of food resources and the consequences of consuming a particular resource. Meal size increases as a function of increasing resource access cost; in this way, meal size is part of ...
George, Collier, Deanne F, Johnson
openaire   +2 more sources

Remembering Satiation: The Role of Working Memory in Satiation

Journal of Consumer Research, 2017
Consumers typically enjoy an experience less with repeated consumption, yet this rate of satiation can dramatically vary across contexts and individuals. Building on the notion that satiation is constructed during consumption, we demonstrate that people satiate faster when they employ a greater working memory capacity.
Noelle M. Nelson, Joseph P. Redden
openaire   +1 more source

Revisit and satiation patterns: Are your restaurant customers satiated?

International Journal of Hospitality Management, 2014
Abstract This study was designed based on the notion that when people visit a restaurant repeatedly their overall enjoyment of the dining experience may decrease due to the nature of satiation. Thus, this study set out to understand the effect of repeated experiences on consumers’ affective responses.
Jeong-Yeol Park, SooCheong (Shawn) Jang
openaire   +2 more sources