Results 111 to 120 of about 119,922 (306)
Sorghum is a staple food for hundreds of millions of people in dry regions worldwide, and improving its nutritional quality is vital for global food and health security under climate change. In this study, we evaluated traditional Sudanese sorghum varieties grown in eastern deltas to better understand their natural health‐promoting properties. We found
Khitma A. Sir Elkhatim +5 more
wiley +1 more source
Capsicum chinense as an African traditional vegetable: Culture, resilience, and opportunity
Capsicum chinense is central to everyday diets, cultural identity, and smallholder livelihoods across Sub‐Saharan Africa, yet remains overlooked in agricultural research and policy. This paper reframes C. chinense as a traditional, climate‐resilient vegetable shaped by centuries of farmer stewardship and cultural selection.
Derek W. Barchenger +1 more
wiley +1 more source
The change in the frequency of wet spells in tropical Australia in summer primarily contributes to the change in precipitation between wet and dry years. In the extratropics, both the frequency and intensity of wet spells are important, especially in winter.
Sunil Pariyar +4 more
wiley +1 more source
Community Health Services, Market Access, and Food Insecurity: Evidence From Ghana
The role of community interventions such as market infrastructure and health campaigns on household welfare are increasingly gaining attention of policymakers as they seek to identify pathways to achieve the sustainable development goals (SDGs) one, two,
Edward Martey +3 more
doaj +1 more source
Evaluating anisotropy‐based Monin–Obukhov similarity theory over canopies and complex terrain
This study shows that an anisotropy‐based generalization of Monin–Obukhov surface‐layer scaling (SC23) applies readily across a wide range of atmospheric conditions with variable terrain, canopies, and land‐cover complexity. This work focuses on the scaling of velocity variances for 7 years at the 47 sites in the National Ecological Observation Network
Tyler S. Waterman +3 more
wiley +1 more source
Tree canopy height is a key indicator of forest biomass and structure, yet accurate mapping across the Amazon remains challenging. Here, we generated a canopy height map of the Amazon forest at ~4.8 m resolution using Planet NICFI imagery and a deep learning U‐Net model trained with airborne LiDAR data.
Fabien H. Wagner +21 more
wiley +1 more source
Large‐scale characterization of horizontal forest structure from remote sensing optical images
Sub‐meter resolution remote sensing data and tree crown segmentation techniques hold promise in offering detailed information that can support the characterization of forest structure from a horizontal perspective, offering new insights in the tree crown structure at scale.
Xin Xu +12 more
wiley +1 more source
Can Environmental Markets Pay for More Sustainable Farm Dams? A Cost–Benefit Analysis
ABSTRACT Farm dams are widespread artificial waterbodies that play a critical role in agricultural water security. Enhancing these systems through sustainable interventions such as fencing, hardened access points, and revegetation can improve water quality and deliver carbon and biodiversity co‐benefits.
K. U. D. N. Hansani +4 more
wiley +1 more source
ABSTRACT The current study aimed to quantify the antimicrobials amoxicillin (AMX), cefazolin (CFZ), chloramphenicol (CHL), metronidazole (MTZ), and sulfamethoxazole (SX) in effluents and surface water of an important Cerrado river, calculate their half‐lives, and analyze their ecotoxicity following single and combined exposures.
Náthala Maria Simão +12 more
wiley +1 more source
Second‐order habitat selection is influenced by a variety of factors, including individual‐ and species‐specific traits and resource requirements, as well as landscape characteristics. By comparing home range characteristics across individuals, species, and landscapes, we can draw conclusions regarding whether and how different factors influence home ...
Morgan J. Farmer +4 more
wiley +1 more source

