Results 101 to 110 of about 34,174 (196)
Restoration Ecology, EarlyView.Abstract Introduction In response to the decline of eastern oyster (Crassostrea virginica) populations in Chesapeake Bay, a large‐scale restoration initiative was launched in Harris Creek, Maryland, in 2011. This effort marked a shift from fragmented projects toward a coordinated, sanctuary‐based approach to oyster restoration.
Stephanie R. Westby +10 more
wiley +1 more source
DEMAND INTERACTION BETWEEN FARMED SALMON AND WILD CAUGHT FISH IN THE UNITED KINGDOM [PDF]
Demand relationships between salmon and a number of wild-caught whitefish and shellfish species using both single equation models and linearised AIDS system framework.
Clayton, Patty, Fofana, Abdulai
core +1 more source
Sustainable Food Proteins, Volume 4, Issue 2, June 2026.Comparative analysis of the structural, thermal, and textural properties of four animal‐based seafood species – salmon, scallop, squid, and snapper and their commercially available plant‐based analogues. ABSTRACT This study compares the structural and functional properties of four animal‐based seafood species such as salmon, scallop, squid, and snapper,
Deepa Agarwal +6 more
wiley +1 more source
Archaeometry, Volume 68, Issue 3, Page 500-511, June 2026.ABSTRACT Morphological and morphometric analysis of archaeological animal hairs offers a nondestructive method to explore past clothing. We examined hair from two 18th‐century burial areas (SP03 and SP04) in Mazamet, France. SP03 specimens exhibited a continuous medulla, a low medullary index (0.2 ± 0.03) and cuticular features suggesting goat or ...
C. Michel +9 more
wiley +1 more source
Fisheries Management and Ecology, Volume 33, Issue 3, Page 612-629, June 2026.ABSTRACT Shore‐based observers are increasingly being used in place of at‐sea observers to monitor and sample commercial fisheries catch. However, few evaluations assess whether these programs meet their stated goals or how to optimize them, and industry data are rarely tested for accuracy despite serving as the foundation for catch accounting. Using a
Christian Gredzens +2 more
wiley +1 more source
RENT-SEEKING AND PROPERTY RIGHTS FORMATION IN THE U.S. ATLANTIC SEA SCALLOP FISHERY [PDF]
This paper chronicles rent-seeking in the U.S. Atlantic sea scallop fishery, including its influence on property rights formation. Decades of lobbying by the U.S.
Edwards, Steven F.
core +1 more source
Harvest strategy evaluation to optimise the sustainability and value of the Queensland scallop fishery. Queensland scallop fishery - FRDC Project No 2006/024 Final Report [PDF]
, 2010 Objective 1. Measure spatial and temporal trawl frequency of scallop grounds using VMS data. This will provide a relative measure of how often individual undersized scallops are caught and put through a tumbler 2.
Campbell, Alexander B. +11 more
core
Biocontrol for Shrimp Disease: Comprehensive Review and a Bacterial Disease Biocontrol Practice
Reviews in Aquaculture, Volume 18, Issue 3, June 2026.ABSTRACT Biocontrol is a key strategy for disease control, as it is environmentally friendly and widely applicable. This review elaborates on biocontrol in aquaculture, particularly in shrimp culture. Biocontrol in shrimp culture mainly relies on four strategies: (i) direct kill pathogen by Bdellovibrio or bacteriophages; (ii) suppression of intestinal
Xinyi He +11 more
wiley +1 more source
Production Costs in Atlantic Fresh Fish Processing [PDF]
Production costs for fresh Atlantic groundfish and scallop processing are examined using direct observation, linear regression analysis, and cost accounting. Assuming that management chooses a production technique where marginal costs are constant over a
Georgianna, Daniel L., Hogan, William V.
core +1 more source
Fabrication of comb-drive actuators for straining nanostructured suspended graphene
, 2018 We report on the fabrication and characterization of an optimized comb-drive actuator design for strain-dependent transport measurements on suspended graphene.
Buca, D. +6 more
core +1 more source