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Emergency mitral valve transcatheter edge-to-edge repair in cardiogenic shock due to papillary muscle rupture. [PDF]
J Cardiol CasesAhmed U +6 more
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European Polymer Journal, 2020
Inspired by the adhesion behavior of scallops, we grafted dopamine hydrochloride onto hyaluronic acid to prepare hydrogels with horseradish peroxidase and H2O2 as triggers.
Weizhi Liu, Pingping Xu
exaly +2 more sources
Inspired by the adhesion behavior of scallops, we grafted dopamine hydrochloride onto hyaluronic acid to prepare hydrogels with horseradish peroxidase and H2O2 as triggers.
Weizhi Liu, Pingping Xu
exaly +2 more sources
Scallops and Scallop Aquaculture in China
2016Abstract A large number of Pectinid scallops are found along the coast of China, and scallops are among the most important marine resources for China. China leads the world in scallop aquaculture. Scallop aquaculture in China began in the late 1960s and has gone through rapid growth since the 1980s.
Xi-Ming Guo, Yousheng Luo
openaire +2 more sources
, 2021
The noble scallop Chlamys nobilis is one of the most important cultured shellfish in Southern China, known for its rich total carotenoids (TCC) and polyunsaturated fatty acids (PUFA). However, carotenoid and lipid nutritional quality of C.
Tan Karsoon +5 more
semanticscholar +1 more source
The noble scallop Chlamys nobilis is one of the most important cultured shellfish in Southern China, known for its rich total carotenoids (TCC) and polyunsaturated fatty acids (PUFA). However, carotenoid and lipid nutritional quality of C.
Tan Karsoon +5 more
semanticscholar +1 more source
Chemosphere, 2020
Paralytic shellfish toxins (PSTs) are a group of natural toxic substances often found in marine bivalves. Accumulation, anatomical distribution, biotransformation and depuration of PSTs in different tissues of bivalves, however, are still not very well ...
Yang Liu +8 more
semanticscholar +1 more source
Paralytic shellfish toxins (PSTs) are a group of natural toxic substances often found in marine bivalves. Accumulation, anatomical distribution, biotransformation and depuration of PSTs in different tissues of bivalves, however, are still not very well ...
Yang Liu +8 more
semanticscholar +1 more source
Rapid and reliable species identification of scallops by MALDI-TOF mass spectrometry
Food Control, 2014Roger Stephan +2 more
exaly +2 more sources
Food Hydrocolloids, 2019
In this study, different ultrasound powers, namely, 0, 200, 400, 600, 800 and 950 W with intensities of 0, 707.71, 1415.43, 2123.14, 2830.86 and 3361.64 W cm−2, respectively, were applied to treat proteins from scallops.
Di Wu +5 more
semanticscholar +1 more source
In this study, different ultrasound powers, namely, 0, 200, 400, 600, 800 and 950 W with intensities of 0, 707.71, 1415.43, 2123.14, 2830.86 and 3361.64 W cm−2, respectively, were applied to treat proteins from scallops.
Di Wu +5 more
semanticscholar +1 more source
Vertebral Scalloping in Neurofibromatosis
Radiology, 1979The classical abnormalities of von Recklinghausen disease (VRD) or neurofibromatosis are well recognized. However, vertebral scalloping and gauge defects of the anterior and lateral aspects have not been reviewed, to the authors' knowledge. Case reports of 3 patients with vertebral scalloping are presented. The classical posterior scalloping from dural
E S, Casselman, G A, Mandell
openaire +2 more sources
Oxidative stress responses of golden and brown noble scallops Chlamys nobilis to acute cold stress.
Fish and Shellfish Immunology, 2019The noble scallop Chlamys nobilis is an important edible marine bivalve that is widely cultivated in the sea of southern China. Unfortunately, the mass mortality of noble scallops frequently occurs during the winter months. The present study investigated
Karsoon Tan +4 more
semanticscholar +1 more source
Food Chemistry, 2019
Traceability and authenticity is crucial to the food safety of scallop. The present study investigated the possibility of using stable isotope analysis to identify the origins and species of scallops (Patinopecten yessoensis, Chlamys farreri, and ...
Xufeng Zhang +5 more
semanticscholar +1 more source
Traceability and authenticity is crucial to the food safety of scallop. The present study investigated the possibility of using stable isotope analysis to identify the origins and species of scallops (Patinopecten yessoensis, Chlamys farreri, and ...
Xufeng Zhang +5 more
semanticscholar +1 more source