Soil classification in the Sudan Savanna using sentinel products and topographic information with machine learning models [PDF]
Accurate soil information is crucial for sustainable agricultural planning and land management, particularly in data-scarce regions, such as the Sudan Savanna, the largest sorghum-producing area in Africa.
Win Sithu Maung +5 more
doaj +2 more sources
Structural variations, gene polymorphism and expression reveal major candidate genes associated with pod and seed size variation during peanut (Arachis hypogaea L.) domestication [PDF]
Background Pod size is a key agronomic trait in peanut (Arachis hypogaea) that underwent strong selection during domestication. In a previous study, we fine-mapped a quantitative trait locus (QTL) for pod and seed size to a 168.37 kb region on chromosome
Mounirou H. Alyr +9 more
doaj +2 more sources
Phenotypic polymorphism, pomological and chemical characteristics of some local varieties of fig trees (Ficus carica L.) grown in Eastern Morocco [PDF]
The fig tree (Ficus carica L.) is one of the earliest fruit trees cultivated in Morocco, especially in the north-eastern region; which is growing inextricably linked to our social and cultural heritage. This study concerns morpho-pomological and chemical
Tikent Aziz +7 more
doaj +1 more source
Chemical characterization of local “Beldi” almond oil for food and cosmetic purposes in northeastern of Morocco [PDF]
The new trend of almond planting intensification aims for better profitability at the expense of biodiversity, which will lead to forsaking of local Beldiecotypes.
Melhaoui Reda +9 more
doaj +1 more source
Micropropagation of zygotic embryos from genetically diverse almond seedling orchards in eastern Morocco [PDF]
Numerous studies on perennial crops have shown that almond has a low tolerance to climate change, which led to detailed study for its adaptation by focusing on selecting heat-tolerant almond varieties.
Kodad Souhayla +7 more
doaj +1 more source
Vers des techniques agricoles fondées sur la science [PDF]
Le recours aux biotechnologies participe d'abord de la modification progressive de "la base commune de savoirs" mobilisée pour accroître la production agro-alimentaire. Leur développement actuel va ainsi de pair avec leur capacité à renforcer les savoirs et les techniques en vigueur. Mais leur véritable potentialité — celle qui conduit à une véritable "
Byé, Pascal, Fonte, Maria
openaire +4 more sources
Le système agraire traditionnel du Bassin Arachidier qui était caractérisé par l’intégration de l’agriculture-élevage, s’est transformé dans le temps. L’article a essayé de tracer cette évolution à travers une revue bibliographique.
Adama Tounkara +4 more
doaj +1 more source
Une expertise scientifique collective menée conjointement par INRAE et l’Ifremer dans le cadre du plan Écophyto 2 + a mobilisé, pendant 2 ans, un panel pluridisciplinaire francophone de 46 experts scientifiques.
Sanchez Wilfried +3 more
doaj +1 more source
In this study, several methods have been used to facilitate shoot formation from nodal explants of local almond ecotypes known as “Beldi” grown in Eastern Morocco.
Souhayla Kodad +7 more
doaj +1 more source
Une enquête a été réalisée sur l’île d’Idjwi, à l’est de la République démocratique du Congo, pour évaluer les pratiques phytosanitaires actuelles et les risques perçus par les agriculteurs.
Mushagalusa Balasha Arsène +4 more
doaj +1 more source

