Results 11 to 20 of about 5,049,707 (331)
Scientific Opinion on Dietary Reference Values for fluoride [PDF]
EFSA Journal, 2013 Following a request from the European Commission, the Panel on Dietetic Products, Nutrition and Allergies (NDA) derived Dietary Reference Values (DRVs) for fluoride, which are provided as Adequate Intake (AI) from all sources, including non-dietary ...
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
doaj +5 more sources
Scientific Opinion on African swine fever [PDF]
EFSA Journal, 2014 The risk for endemicity of ASF in the eastern neighbouring countries of the EU and spread of ASFV to unaffected areas was updated until 31/01/2014. The assessment was based on a literature review and expert knowledge elicitation.
EFSA Panel on Animal Health and Welfare (AHAW)
doaj +3 more sources
Scientific opinion on chronic wasting disease (II)
EFSA Journal, 2018 The European Commission asked EFSA for a scientific opinion on chronic wasting disease in two parts. Part one, on surveillance, animal health risk‐based measures and public health risks, was published in January 2017.
EFSA Panel on Biological Hazards (BIOHAZ) +29 more
doaj +2 more sources
Scientific Opinion on acrylamide in food
EFSA Journal, 2015 EFSA was asked to deliver a scientific opinion on acrylamide (AA) in food. AA has widespread uses as an industrial chemical. It is also formed when certain foods are prepared at temperatures above 120 °C and low moisture, especially in foods containing ...
EFSA Panel on Contaminants in the Food Chain (CONTAM)
doaj +2 more sources
Scientific Opinion on Rift Valley fever [PDF]
EFSA Journal, 2013 Based on a comprehensive review of literature and OIE (World Animal Health Organisation) outbreak reports, this scientific opinion reports, first, that there is no evidence that Rift Valley fever (RVF) has spread to previously uninfected countries during
EFSA Panel on Animal Health and Welfare (AHAW)
doaj +2 more sources
Scientific opinion of Flavouring Group Evaluation 503 (FGE.503): grill flavour ‘Grillin’ CB‐200SF’ [PDF]
EFSA journal. European Food Safety Authority, 2017 The EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF Panel) was requested to deliver a scientific opinion on the implication for human health of the product Grillin’ CB‐200SF [FL‐no: 21.004] in the Flavouring Group ...
V. Silano +32 more
semanticscholar +5 more sources
Scientific Opinion on BSE Risk in Bovine Intestines [PDF]
EFSA Journal, 2009 According to Regulation (EC) No 999/2001 certain ruminant tissues, designated as Specified Risk Material (SRM), must be removed from the food and feed chain to protect the health of consumers against the risk of BSE.
EFSA Panel on Biological Hazards (BIOHAZ)
doaj +2 more sources
Scientific opinion on the safety of monacolins in red yeast rice [PDF]
EFSA journal. European Food Safety Authority, 2018 The Panel on Food Additives and Nutrient Sources added to Food (ANS) was asked to deliver a scientific opinion on the safety of monacolins in red yeast rice (RYR) and to provide advice on a dietary intake of monacolins that does not give rise to concerns
M. Younes +26 more
semanticscholar +4 more sources
Scientific opinion on the safety of green tea catechins
EFSA Journal, 2018 The EFSA ANS Panel was asked to provide a scientific opinion on the safety of green tea catechins from dietary sources including preparations such as food supplements and infusions.
EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) +27 more
doaj +2 more sources
Scientific Opinion on the safety of caffeine
EFSA Journal, 2015 Following a request from the European Commission, the EFSA Panel on Dietetic Products, Nutrition and Allergies was asked to deliver a scientific opinion on the safety of caffeine, providing advice on caffeine intakes, from all dietary sources that do not
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
doaj +2 more sources