Results 151 to 160 of about 3,164 (189)

Accumulation of 5-methyltetrahydrofolate and other bioactive compounds, in the course of fermentation of green tea (Camellia sinensis) kombucha. [PDF]

open access: yesHeliyon
de Santana Khan S   +9 more
europepmc   +1 more source

Bacterial Cellulose for Scalable and Sustainable Bio-Gels in the Circular Economy. [PDF]

open access: yesGels
Venturelli G   +5 more
europepmc   +1 more source

Producción de biomaterial elaborado con SCOBY de Kombucha casero

open access: yes
Martínez Arcos, Ángela Patricia   +1 more
openaire   +1 more source
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Kombucha SCOBY Waste as a Catalyst Support

Chemistry – An Asian Journal, 2021
AbstractIt is established that food waste can be repurposed to extend its lifecycle and decrease its carbon footprint. In this work, SCOBY (symbiotic culture of bacteria and yeast) waste from kombucha tea production has been repurposed as a catalyst support.
Karen Yuanting, Tang   +5 more
openaire   +2 more sources

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