Results 71 to 80 of about 6,802 (220)
Short Abstract This paper expands research on environmental justice in the Pacific Islands to bring forth embodied and sensorial dimensions. Through ethnographic research with women gleaning for food in mangroves in the Solomon Islands, I showcase multi‐scalar and temporal dimensions of environmental (in)justices, highlighting what a bodily orientation
Heide K. Bruckner
wiley +1 more source
Mud crab is one of the fishery commodity which potential to be cultured because it has high economic value. Mud crab has nutrients content such as protein 62,72%, lipid 0,83%, ash 7,5% and water content 9,9%.
Kemala Hudita +2 more
doaj +1 more source
Aquaculture Asia, Vol. 11, No. 1, pp.1-36, January - March 2006 [PDF]
*Table of Contents* Research & farming techniques Nursery rearing of Puntius goniotus: A preliminary trial K.N. Mohnta, J.K. Jena & S.N. Mohanty Artemia enrichment and biomass production for larval finfish and shellfish culture A.S.
core
Ovarian maturation stages of the mud crab Scylla serrata
Ovarian maturation in adult wild-sourced and pond-grown Scylla serrata (Forsskal) was determined based on gross morphology and histological appearance. There were no significant differences noted in the histological features of both wild and pond-reared S. serrata females.
Quinitio, Emilia T. +2 more
openaire +2 more sources
ABSTRACT Recreational fishing surveys have an important role in providing data to inform fisheries management. The selection of a contact method is an important and often challenging consideration that influences the potential for non‐sampling errors that can result in unrepresentative data and biased estimates.
Karina L. Ryan +4 more
wiley +1 more source
Mudcrab, Scylla spp, production in brackishwater ponds [PDF]
This manual covers the specifics of grow-out operation — site selection, pond specification, pond preparation, source of juveniles, transport and stocking, care of pond and stock, feeds and feeding, harvest, postharvest.
Baliao, Dan D. +2 more
core +1 more source
Non‐Native Species in Aquaculture: Burgeoning Production and Environmental Sustainability Risks
ABSTRACT Rising global food demands and technological advancements have led to unprecedented growth in the aquaculture industry. This rapid expansion has facilitated the translocation of species beyond their native ranges. While farming non‐native species boosts global food supply, it also poses environmental and socio‐economic risks when escapees ...
Francisco J. Oficialdegui +12 more
wiley +1 more source
Kelimpahan Kepiting Bakau (Scylla) di Kawasan Rehabilitasi Mangrove Pulo Sarok Kecamatan Singkil Kabupaten Aceh Singkil [PDF]
The aim of this study was to determine the abundance of mud crab (Scylla) in the area of rehabilitation of mangrove Pulo Sarok Singkil District of Aceh Singkil.
Purnawan, S. (Syahrul) +2 more
core
The highly rearranged mitochondrial genomes of the crabs Maja crispata and Maja squinado (Majidae) and gene order evolution in Brachyura [PDF]
We sequenced the mitochondrial genomes of the spider crabs Maja crispata and Maja squinado (Majidae, Brachyura). Both genomes contain the whole set of 37 genes characteristic of Bilaterian genomes, encoded on both \u3b1- and \u3b2-strands.
AD Miller +67 more
core +1 more source
Molting mud crab (Scylla serrata) in the mangrove ecosystem service
Abstract Mud crabs (Scylla serrata) are one of the coastal fisheries commodities, especially in mangrove forests. This study was proposed to determine mangrove ecosystems service to produce molting of mud crab (S. serrata). This research on mangrove crab molting using a completely randomized design with four levels of treatment, namely ...
M Basyuni +4 more
openaire +1 more source

