Results 141 to 150 of about 1,700,550 (282)
ABSTRACT Objective To explore, as a part of oral health literacy conceptual content, how migrant mothers utilise oral health‐related information to maintain and promote oral health in their children. Materials and Methods In‐depth interviews were conducted with seven migrant mothers of children up to 10 years old resettled in Kalmar County, Sweden. The
Elena Shmarina +2 more
wiley +1 more source
Preparation, Characterization, and pH-Responsive Intestinal Release Properties of Gel Beads Encapsulating Sea Cucumber Mouthpart Peptides. [PDF]
Wu Y +7 more
europepmc +1 more source
ABSTRACT Reliable laboratory rearing of Frankliniella occidentalis is critical for experimental consistency in entomological research. This study validates and optimises three small‐scale rearing systems initiated from a single female thrips using various organic fruits, flowers and pollen as feed, along with moist cotton, blotting paper and ...
Pia S. Menezes +5 more
wiley +1 more source
ABSTRACT Objectives This study aimed to evaluate the color stability of glaze‐coated 3D‐printed resin materials stored in different nutritionally beneficial smoothies that are commonly consumed. Methods Disc‐shaped (27 × 1 mm) specimens were fabricated from tooth‐colored 3D‐printed dental resins with different indications: Arma Resin (Group A ...
Ülkü Tuğba Kalyoncuoğlu +2 more
wiley +1 more source
Stable and Specific Multiprotein Complexes with High Molecular Masses in Different Organs of the Sea Cucumber <i>Eupentacta fraudatrix</i>. [PDF]
Soboleva SE, Dmitrenok PS, Nevinsky GA.
europepmc +1 more source
Genomic variation drives plant flavor diversification
This review explains how genomic variation shapes plant flavor by altering the biosynthetic and regulatory pathways of key attributes like sweetness, acidity, bitterness, piquancy, astringency, and aroma. It also discusses how multi‐omics, AI‐assisted breeding, and gene editing can translate this knowledge into plants with improved flavor, nutrition ...
Huimin Hu +5 more
wiley +1 more source
P-Selectin Inhibition and the Structure-Activity Relationship of Sea Cucumber-Derived Fucosylated Glycosaminoglycan Oligosaccharides. [PDF]
Li S +7 more
europepmc +1 more source
The key cytochrome P450 gene GmSUR2a enables soybeans to withstand destructive submergence stress. By lowering the level of the plant hormone indole‐3‐acetic acid, this gene improves soybean survival and increases field yield. It offers an important tool for breeding stress‑resilient soybeans, securing food production against extreme weather conditions.
Yangyang Chen +14 more
wiley +1 more source
Effects of Protease-Hydrolyzed and <i>Cordyceps militaris</i>-Fermented Sea Cucumber Viscera Hydrolysates on Cellular Function and Energy Metabolism in HCT116 Cells. [PDF]
Chen B +6 more
europepmc +1 more source
Plant Polyploidization via Gene Interference, a robust technology for inducing polyploidy in various rice accessions, uses transient RNAi‐mediated suppression of OSD1 to induce genomic duplication. Two strategies were used to directly induce fertile autotetraploid plants in the first generation, thereby substantially shortening the breeding cycle ...
Zijun Lu +9 more
wiley +1 more source

