COVID and consumers' food strategies in Madrid, Spain: Towards a resilient city-region food system approach. [PDF]
HeliyonCruz JL +4 more
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Probabilistic Risk Assessment of Metals, Acrylamide and Ochratoxin A in Instant Coffee from Brazil, Colombia, Mexico and Peru. [PDF]
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Changes in Gut Microbiota in Peruvian Cattle Genetic Nucleus by Breed and Correlations with Beef Quality. [PDF]
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Exploring the hidden treasure in arid regions: pseudocereals as sustainable, climate-resilient crops for food security. [PDF]
Front Plant SciManoharan R +6 more
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Polymers Derived from Agro-Industrial Waste in the Development of Bioactive Films in Food. [PDF]
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Structural diversity and technological trajectories in the agrarian sector in the Amazon: ideas and contexts. A testimony by Francisco de Assis Costa. [PDF]
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[Assessment of the sick leave process due to common contingencies in the COVID-19 pre-pandemic period (years 2018 and 2019)]. [PDF]
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Data-driven scenario analysis supports the revival of historic silvoarable systems for carbon smart rural landscapes. [PDF]
Sci RepBrandolini F, Gurgel A, Zerboni A.
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La necesaria integración de la mujer en la protección social agraria [PDF]
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