Results 1 to 10 of about 2,610,066 (327)

Seed coat-derived brassinosteroid signaling regulates endosperm development [PDF]

open access: yesNature Communications
An angiosperm seed is formed by the embryo and endosperm, which are direct products of fertilization, and by the maternal seed coat. These tissues communicate with each other to ensure synchronized seed development. After fertilization, auxin produced in
Rita B. Lima   +8 more
doaj   +3 more sources

Multi-omics analysis dissects the genetic architecture of seed coat content in Brassica napus

open access: yesGenome Biology, 2022
Background Brassica napus is an important vegetable oil source worldwide. Seed coat content is a complex quantitative trait that negatively correlates with the seed oil content in B. napus.
Yuting Zhang   +15 more
doaj   +2 more sources

Peanut Seed Coat Acts as a Physical and Biochemical Barrier against Aspergillus flavus Infection

open access: yesJournal of Fungi, 2021
Aflatoxin contamination is a global menace that adversely affects food crops and human health. Peanut seed coat is the outer layer protecting the cotyledon both at pre- and post-harvest stages from biotic and abiotic stresses.
Leslie Commey   +10 more
doaj   +2 more sources

Analyses on the pigment composition of different seed coat colors in adzuki bean

open access: yesFood Science and Nutrition, 2022
Seed coat color is an important quality and domestication trait. The adzuki bean has more than a dozen seed coat colors closely associated with the anthocyanin and flavonoid metabolism pathways.
Ping Wan, Liwei Chu, Kaili Wang
exaly   +2 more sources

Effects of Brown Seed Coat Retention and Thermal Processing on Nutritional Composition, Bioactive Compounds, Antioxidant Activity, and Functional Properties of Jackfruit Seed Flour [PDF]

open access: yesFoods
Jackfruit seed is an underutilized by-product with potential as a functional ingredient. This study investigated how brown seed coat retention and thermal processing affect the color, nutritional composition, β-glucan content, bioactive profiles ...
Theeraphan Chumroenphat   +3 more
doaj   +2 more sources

Importance of the lignin content in the pod wall and seed coat on soybean seed physiological and health performances

open access: yesJournal of Seed Science, 2023
: The effects of lignin on soybean seed quality have been studied since the early 1990s. Initially, higher lignin content in the seed coat was associated with greater resistance to mechanical damage by the seeds.
Francisco Carlos Krzyzanowski   +2 more
doaj   +2 more sources

Seed coat structural and imbibitional characteristics of dark and light coloured Bambara groundnut (Vigna subterranea L.) landraces

open access: yesHeliyon, 2019
Bambara groundnut is cultivated using landraces of different seed coat colours. However, very few studies have associated the seed coat colour (morphological feature) with other physiological and biochemical processes as underlying the observed ...
T. Mandizvo, A.O. Odindo
doaj   +2 more sources

Chromosomal Locations and Interactions of Four Loci Associated With Seed Coat Color in Watermelon

open access: yesFrontiers in Plant Science, 2019
Different species of edible seed watermelons (Citrullus spp.) are cultivated in Asia and Africa for their colorful nutritious seeds. Consumer preference varies for watermelon seed coat color.
Lucky Paudel   +3 more
doaj   +2 more sources

Development and characterization of biparental mapping population for the properties of seed and seed coat applicable to seed longevity in soybean (Glycine max (L.) Merrill) [PDF]

open access: yesBMC Plant Biology
Background Short life span of soybean seed under ambient storage conditions is a serious challenge for crop production and germplasm maintenance. There are scarce reports on linkage mapping of QTLs for seed longevity, and the molecular mechanisms remain ...
R L Ravikumar   +5 more
doaj   +2 more sources

Genome-wide association study of seed coat color in sesame (Sesamum indicum L.).

open access: yesPLoS ONE, 2021
Sesame (Sesamum indicum L.) is an important and ancient oilseed crop. Sesame seed coat color is related to biochemical functions involved in protein and oil metabolism, and antioxidant content.
Chengqi Cui   +9 more
doaj   +2 more sources

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