Results 191 to 200 of about 332,622 (354)
The synergistic effect of fluorine doping and sulfur vacancies boosts the activity of the active sites without active‐site modulation, leading to enhanced CO2 photoreduction efficiency and a selectivity switch from CH4 to CO on tin disulfide continuous thin films. ABSTRACT Photocatalytic conversion of CO2 into value‐added fuels offers a viable approach
Tadios Tesfaye Mamo +15 more
wiley +1 more source
Effects of plant growth regulators on Orobanche coerulescens seed germination. [PDF]
Wang YH +6 more
europepmc +1 more source
This study develops a sugar‐armored, self‐assembled pesticide delivery system that enhances foliar adhesion, provides sustained release, effectively disrupts biofilms, and demonstrates superior bactericidal activity for improved disease control.
Jinghan Yang +3 more
wiley +1 more source
Insight of the seed germination of Lily species under different chemical treatments and light conditions. [PDF]
Liu H +5 more
europepmc +1 more source
Device Performance of Emerging Photovoltaic Materials (Version 6)
Efficiency of single junction perovskite (circles), organic (hexagons), dye sensitized (pentagons), kesterite (diamonds), Sb2Se3 (right triangle), and AgBiS2 (left triangles) solar cells at emerging‐pv.org over the last decade. ABSTRACT This 6th annual Emerging PV Report surveys peer‐reviewed advances since August 2024 across perovskite, organic ...
Osbel Almora +29 more
wiley +1 more source
Translational and epitranscriptomic regulation of seed germination in Arabidopsis thaliana genotypes with contrasting dormancy phenotypes. [PDF]
Balarynová J +12 more
europepmc +1 more source
Germination of chia seeds submitted to saline stress
Raquel Stefanello +4 more
openalex +1 more source
RESPONSE OF FOLLOWING WINTER CROP SEED GERMINATION AND SEEDLING GROWTH TO RICE STRAW EXTRACT AND RESIDUES [PDF]
M.A. Hamada +3 more
openalex +1 more source
A jackfruit‐based meat analog enriched with legumes and spirulina was developed, optimized, and evaluated for sensory, nutritional, and shelf‐life qualities. The best formulation offered superior taste, texture, nutrient density, and maintained safety and quality for up to 60 days under frozen storage. ABSTRACT This study focuses on the development and
Hannah Mary Thomas +1 more
wiley +1 more source

