Insights into the Regulation of Rice Seed Storability by Seed Tissue-Specific Transcriptomic and Metabolic Profiling [PDF]
Plants, 2022 Non-dormant seeds are continuously aging and deteriorating during storage, leading to declining seed vigor, which is a challenge for the rice seed industry.
Sibin Yu, Hanzi He
exaly +7 more sources
Genome-Wide Association Study Reveals the QTLs for Seed Storability in World Rice Core Collections [PDF]
Plants, 2021 Seed storability is a main agronomically important trait to assure storage safety of grain and seeds in rice. Although many quantitative trait loci (QTLs) and associated genes for rice seed storability have been identified, the detailed genetic ...
fangxi wu, XI LUO, Lingqiang Wang
exaly +5 more sources
Identification of miRNAs Mediating Seed Storability of Maize during Germination Stage by High-Throughput Sequencing, Transcriptome and Degradome Sequencing [PDF]
International Journal of Molecular Sciences, 2022 Seed storability is an important trait for improving grain quality and germplasm conservation, but little is known about the regulatory mechanisms and gene networks involved.
Yu Zhou, Zeng Xing, Hong Di
exaly +3 more sources
OsCSD2 and OsCSD3 Enhance Seed Storability by Modulating Antioxidant Enzymes and Abscisic Acid in Rice. [PDF]
Plants (Basel)Seed deterioration during storage poses a significant challenge to rice production, leading to a drastic decline in both edible quality and viability, thereby impacting overall crop yield.
Zheng X, Yuan Z, Yu Y, Yu S, He H.
europepmc +3 more sources
Whole-genome mapping identified novel "QTL hotspots regions" for seed storability in soybean (Glycine max L.). [PDF]
BMC Genomics, 2019 Background Seed aging in soybean is a serious challenge for agronomic production and germplasm preservation. However, its genetic basis remains largely unclear in soybean.
Zhang X +5 more
europepmc +3 more sources
Cell cycle inhibitors improve seed storability after priming treatments. [PDF]
J Plant Res, 2019 Seed priming is a treatment that controls seed water content to partially activate germination processes such as metabolism but prevents full germination of the seeds.
Sano N, Seo M.
europepmc +7 more sources
Rice ScienceLong-term storage of crop seeds is critical for the conservation of germplasm resources, ensuring food supply, and supporting sustainable production. Rice, as a major food staple, has a substantial stock for consumption and production worldwide. However,
Dingyang Yuan
exaly +4 more sources
Genetic dissection of seed storability using two different populations with a same parent rice cultivar N22 [PDF]
Breeding Science, 2015 Seed storability in rice (Oryza sativa L.) is an important agronomic trait. Two segregating populations with N22 (indica) as a common parent, viz. a set of 122 backcross-inbred lines (BILs) derived from the backcross Nanjing35 (japonica)/N22//Nanjing35 ...
Linglong Liu, Ling Jiang, Jianmin Wan
exaly +3 more sources
Journal of Integrative Agriculture, 2017 Seed storability (SS) is an important trait for agronomic production and germplasm preservation in rice (Oryza sativa L.). Quantitative trait locus (QTL) for seed storability in three storage periods was identified using two sets of recombinant inbred ...
Xiao-yan DONG +8 more
exaly +4 more sources
OsGRETCHENHAGEN3-2 modulates rice seed storability via accumulation of abscisic acid and protective substances. [PDF]
Plant Physiol, 2021 Inactivation of indole-3-acetic acid by an IAA-amido synthetase inhibits abscisic acid signaling and reduces protective proteins, leading to poor seed storability in rice.
Yuan Z +7 more
europepmc +2 more sources