Results 61 to 70 of about 2,538,180 (361)
A high incidence of sensory processing difficulties exists in children with Autism Spectrum Disorder (ASD) and children with idiopathic Sensory Modulation Disorder (SMD). This is the first study to directly compare and contrast these clinical disorders.
Sarah A Schoen +8 more
doaj +1 more source
Culinary and sensory traits diversity in the Spanish Core Collection of common beans (Phaseolus vulgaris L.) [PDF]
The Spanish National Plant Genetic Resource Center's core collection of bean germplasm includes 202 accessions selected from more than 3000 accessions in function of passport data, seed phenotype, genetic background, and agronomic traits. To acquire more
Almirall Malivern, Antonio Rafael +7 more
core +2 more sources
We describe a model of neurological disease based on dysfunctional brain oscillators. This is not a new model, but it is not one that is generally appreciated by clinicians. The value of this model lies in the predictions it makes and the utility it provides in translational applications, in particular for neuromodulation devices ...
Black, Robert D., Rogers, Lesco L.
openaire +3 more sources
Subchondral bone osteoclasts induce sensory innervation and osteoarthritis pain
Joint pain is the defining symptom of osteoarthritis (OA) but its origin and mechanisms remain unclear. Here, we investigated an unprecedented role of osteoclast-initiated subchondral bone remodeling in sensory innervation for OA pain.
Shouan Zhu +27 more
semanticscholar +1 more source
Fluorescent probes allow dynamic visualization of phosphoinositides in living cells (left), whereas mass spectrometry provides high‐sensitivity, isomer‐resolved quantitation (right). Their synergistic use captures complementary aspects of lipid signaling. This review illustrates how these approaches reveal the spatiotemporal regulation and quantitative
Hiroaki Kajiho +3 more
wiley +1 more source
Brentano on Sensations and Sensory Qualities [PDF]
This chapter has three sections. The first introduces Brentano’s view of sensations by presenting the intentional features of sensations irreducible to features of the sensory objects. The second presents Brentano’s view of sensory objects —which include
Olivier, Massin
core
Sensory and physicochemical profiling of traditional and enriched gari in Benin [PDF]
Gari is a roasted fermented granular product made from cassava in many African countries. It is consumed raw, or added with water, or cooked into a paste. Up to now, gari enriched with palm oil and/or soybean is not available on Beninese markets.
Adinsi, Laurent +7 more
core +1 more source
Sensory feedback improves dexterous use of a bionic arm, and sensory signals that mimic natural ones are more intuitive and useful. We describe use of a bidirectional neuromyoelectric prosthetic hand that conveys biomimetic sensory feedback ...
J. George +12 more
semanticscholar +1 more source
Phosphatidylinositol 4‐kinase as a target of pathogens—friend or foe?
This graphical summary illustrates the roles of phosphatidylinositol 4‐kinases (PI4Ks). PI4Ks regulate key cellular processes and can be hijacked by pathogens, such as viruses, bacteria and parasites, to support their intracellular replication. Their dual role as essential host enzymes and pathogen cofactors makes them promising drug targets.
Ana C. Mendes +3 more
wiley +1 more source
Prostaglandin E2 mediates sensory nerve regulation of bone homeostasis
Whether sensory nerve can sense bone density or metabolic activity to control bone homeostasis is unknown. Here we found prostaglandin E2 (PGE2) secreted by osteoblastic cells activates PGE2 receptor 4 (EP4) in sensory nerves to regulate bone formation ...
Hao Chen +21 more
semanticscholar +1 more source

