Results 191 to 200 of about 1,373,502 (331)

Sensory Analysis of the Taste of Ayu Sampled from Different River Environments

, 2013
Noriko HATTORI, Asako Uchida, Mitsuaki Sano, Tetuo MURAKAMI   +3 more
openalex   +2 more sources

Evaluation of Aroma Generation of Lactococcus lactis with an Electronic Nose and Sensory Analysis [PDF]

, 2007
Néstor Gutiérrez‐Méndez, Belinda Vallejo‐Córdoba, Aarón F. González-Córdova, Guadalupe Virginia Nevárez‐Moorillón, B. Rivera-Chavira   +4 more
openalex   +1 more source

Exploiting metabolic adaptations to overcome dabrafenib treatment resistance in melanoma cells

Molecular Oncology, EarlyView.
We show that dabrafenib‐resistant melanoma cells undergo mitochondrial remodeling, leading to elevated respiration and ROS production balanced by stronger antioxidant defenses. This altered redox state promotes survival despite mitochondrial damage but renders resistant cells highly vulnerable to ROS‐inducing compounds such as PEITC, highlighting redox
Silvia Eller, Susanne Ebner, Carmen Haselrieder, Julia K. Günther, Astrid Drasche, Sophie Strich, Chiara Volani, Andrea Medici, Aleksandar Nikolajevic, Alex Deltedesco, Johannes E. Sigmund, Michael J. Blumer, Martin Hermann, Johanna Vanacker, Gerald Brandacher, Eduard Stefan, Omar Torres‐Quesada, Jakob Troppmair   +17 more
wiley   +1 more source

Focus on flavors: Physico-chemical, primary metabolite, volatile, and sensory analysis of seven white table grape cultivars in China. [PDF]

Food Chem X
Wang SL, Yan HB, Wang L, Chen XC, Wang J, He F.   +5 more
europepmc   +1 more source

Compositional profiling and sensory analysis of cauliflower by-products-enriched muffins. [PDF]

Food Sci Nutr, 2023
Tukassar A, Shukat R, Iahtisham-Ul-Haq, Butt MS, Nayik GA, Ramniwas S, Al Obaid S, Ali Alharbi S, Ansari MJ, Konstantinos Karabagias I, Sarwar N.   +10 more
europepmc   +1 more source

Comparative analysis of ohmic heating and conventional evaporation for milk concentration: Quality parameters, energy and exergy efficiencies, GHG emission, and sensory evaluation

hosain Darvishi, Mobin Mohammadi, Nasser Behroozi-Khazaei, Hossein Jahani-Azizabadi, Moslem Solaimani   +4 more
openalex   +2 more sources

Nutritional and Sensory Analysis of Parkia Biglobosa (Dawadawa) Based Cookies [PDF]

, 2013
Sackey Augustina Sackle
openalex   +1 more source

LINC01116, a hypoxia‐lncRNA marker of pathological lymphangiogenesis and poor prognosis in lung adenocarcinoma

Molecular Oncology, EarlyView.
The LINC01116 long noncoding RNA is induced by hypoxia and associated with poor prognosis and high recurrence rates in two cohorts of lung adenocarcinoma patients. Here, we demonstrate that besides its expression in cancer cells, LINC01116 is markedly expressed in lymphatic endothelial cells of the tumor stroma in which it participates in hypoxia ...
Marine Gautier‐Isola, Rafael Lopes Goncalves, Marin Truchi, Caroline Lacoux, Célia Scribe, Hugo Cadis, Laetitia Guardini, Sophie Bekisz, Marius Ilié, Paul Hofman, Georges Vassaux, Bernard Mari, Roger Rezzonico   +12 more
wiley   +1 more source

Descriptive Sensory Analysis of Gluten-Containing and Gluten-Free Chocolate Chip Cookies Available in the Marketplace. [PDF]

Foods
Ola E, Hogan VJ, Seo HS.
europepmc   +1 more source

Can Near-Infrared Spectroscopy Replace a Panel of Tasters in Sensory Analysis of Dry-Cured Bísaro Loin? [PDF]

Foods, 2023
Vasconcelos L, Dias LG, Leite A, Ferreira I, Pereira E, Bona E, Mateo J, Rodrigues S, Teixeira A.   +8 more
europepmc   +1 more source