Results 51 to 60 of about 15,553,091 (376)

How Volatile Compounds, Oxidative Profile and Sensory Evaluation Can Change with Vacuum Aging in Donkey Meat

Animals, 2020
Simple Summary Aging in donkey meat was never investigated. It represents an important process, because it leads the muscle to become meat. There are many ways to age meat, and vacuum aging is one of these.
A. Maggiolino, J. Lorenzo, G. Centoducati, R. Domínguez, F. Dinardo, R. Marino, A. D. Malva, A. Bragaglio, P. De Palo   +8 more
semanticscholar   +1 more source

Estimation of Sensory Pork Loin Tenderness Using Warner-Bratzler Shear Force and Texture Profile Analysis Measurements [PDF]

Asian-Australasian Journal of Animal Sciences, 2016
This study investigated the degree to which instrumental measurements explain the variation in pork loin tenderness as assessed by the sensory evaluation of trained panelists.
Jee-Hwan Choe, Mi-Hee Choi, Min-Suk Rhee, Byoung-Chul Kim   +3 more
doaj   +1 more source

Production practice, microbial quality and consumer acceptability test of traditionally produced butter in North Shoa Zone, Oromia Regional State, Ethiopia

Heliyon, 2023
‘The study was conducted to evaluate the production practices and microbial quality of butter produced in North Shoa Zone, Oromia Regional State, Ethiopia.
Asrat Diriba, Mitiku Eshetu, Yonas Hailu
doaj   +1 more source

Integrative review on the use of sensory evaluation methods in consumer-led product development for indigenous fruits and vegetables

Frontiers in Sustainable Food Systems
Indigenous Fruits and Vegetables (IFVs) are gaining renewed interest due to their nutritional richness, ecological resilience, and deep cultural value. Yet, they remain underutilized in formal food systems and product development. This integrative review
Maame Yaakwaah Blay Adjei, Ama Frempomaa Oduro, Ama Frempomaa Oduro, Joris Gerald Niilante Amissah, Cecille Wendy Aboagye, Emmanuel Addo-Preko, Beatrice Naa Dede Tagoe, Freda Elikplim Asem, Jacqueline Naalamle Amissah   +8 more
doaj   +1 more source

Laryngeal sensitivity in patients with amyotrophic lateral sclerosis [PDF]

, 2016
Recent studies have shown the involvement of the sensory nervous system in patients with amyotrophic lateral sclerosis (ALS). The aim of our study was to investigate the correlation between the laryngeal sensitivity deficit and the type of ALS onset ...
BIASIOTTA, ANTONELLA, Buonopane, Ce, CAMBIERI, CHIARA, CECCANTI, MARCO, CRUCCU, Giorgio, DE VINCENTIIS, Marco, FRASCA, VITTORIO, GIORDANO, Carla, GORI, MARIA CRISTINA, GRECO, Antonio, INGHILLERI, Maurizio, ONESTI, EMANUELA, RUOPPOLO, Giovanni, SCHETTINO, ILENIA   +13 more
core   +2 more sources

What Is Chalky? Investigating Consumer Language and Perception of Fine Particles in Beverages Containing Pea and Potato Starch

Foods
Despite its importance as an undesirable food texture, the phenomenon of chalkiness remains understudied. Chalky sensations presumably arise from fine particulates found in foods, but semantic overlap with other common descriptors of small particles ...
Kai Kai Ma, Gregory R. Ziegler, Helene Hopfer, John E. Hayes   +3 more
doaj   +1 more source

The Sensory Space of Wines: From Concept to Evaluation and Description. A Review

Foods, 2021
The concept of sensory space was first formulated over 25 years ago and has been widely adopted in oenology for around the last 15 years. It is based on both the common organoleptic characteristics of products and the mental representations built by ...
Jean-Christophe Barbe, Justine Garbay, Sophie Tempère   +2 more
doaj   +1 more source

Nutritional and Behavioral Intervention for Long‐Term Childhood Acute Leukemia Survivors With Metabolic Syndrome

Pediatric Blood &Cancer, EarlyView.
ABSTRACT Purpose Metabolic syndrome (MetS) is a common complication in survivors of childhood acute lymphoblastic and myeloid leukemia (AL), and a major risk factor for premature cardiovascular disease, type‐2‐diabetes, and metabolic dysfunction‐associated steatotic liver disease (MASLD).
Visentin Sandrine, Béliard Sophie, Renard Cécile, Caussy Cyrielle, Hamidou Zeinab, Romano David, Gacem Mélanie, Petit Arnaud, Saultier Paul, Borentain Patrick, Michel Gérard   +10 more
wiley   +1 more source

Parent‐to‐Child Information Disclosure in Pediatric Oncology

Pediatric Blood &Cancer, EarlyView.
ABSTRACT Background Despite professional consensus regarding the importance of open communication with pediatric cancer patients about their disease, actual practice patterns of disclosure are understudied. Extant literature suggests a significant proportion of children are not told about their diagnosis/prognosis, which is purported to negatively ...
Rachel A. Kentor, Flora Hoodin, Michelle Byrd, Kristin A. Kullgren, Leah LaLonde, Lauren Benkoske, Patrick Smith, Dawn Carson, Karen MacDonald, Susumu Inoue, Brenda Kitchen, Kate Gowans, Gregory A. Yanik   +12 more
wiley   +1 more source

Small-to-Medium-Scale Sensory Evaluation of Horticultural Crops—Sensory Testing Methods

EDIS, 2021
This new 7-page publication of the Environmental Horticulture Department is fourth in a series designed to assist small-to-medium-sized producers in the sensory evaluation of their horticultural crops, summarizing the discrimination and preference ...
Sean Michael Campbell, Charles A. Sims
doaj   +3 more sources