Results 11 to 20 of about 45,347 (177)

Identification of a proposed new serovar of Actinobacillus Pleuropneumoniae: Serovar 16 [PDF]

Acta Veterinaria Hungarica, 2015
Five Actinobacillus pleuropneumoniae strains isolated from pathological lesions of porcine pleuropneumonia in Hungary could not be assigned to any of the accepted 15 serovars. Using hyperimmune serum raised against these unty-pable-serovar A. pleuropneumoniae strains in rabbits, indirect haemagglutination tests proved that they form a distinct group ...
Sárközi, Rita, Makrai, László, Fodor, László   +2 more
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Two Draft Genome Sequences of a New Serovar of Salmonella enterica, Serovar Lubbock [PDF]

Genome Announcements, 2015
ABSTRACT Salmonella enterica is principally a foodborne pathogen that shows considerable serovar diversity. In this report, we present two draft genome sequences of Salmonella enterica subsp. enterica serovar Lubbock, a novel serovar.
Bugarel, Marie, den Bakker, Henk C., Nightingale, Kendra K., Brichta-Harhay, Dayna M., Edrington, Thomas S., Lonergan, Guy H.   +5 more
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Humoral immune response and changes in peritoneal cell populations in rats immunized against two Leptospira serovars; serovar patoc and serovar pyrogenes

BMC Immunology, 2023
Abstract Background Leptospirosis is a zoonotic disease caused by Leptospira species. Variations in lipopolysaccharide (LPS) structure in Leptospira are known to be associated with the serovar diversity and antigenicity.
Dakshika Gangani, Wathsala Dissanayake, Rajiva de Silva, Kaushalya Anuradha, Lilani Karunanayake, Narmada Fernando, Senaka Rajapakse, Sunil Premawansa, Shiroma Handunnetti   +8 more
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Development of a novel high resolution melting assay for identification and differentiation of all known 19 serovars of Actinobacillus pleuropneumoniae

MicrobiologyOpen, 2022
Actinobacillus pleuropneumoniae is the etiological agent of porcine pleuropneumonia, a respiratory infectious disease responsible for global economic losses in the pig industry.
Simone Scherrer, Sophie Peterhans, Christine Neupert, Fenja Rademacher, Giody Bartolomei, Xaver Sidler, Roger Stephan   +6 more
doaj   +1 more source

Comparison of the Glaesserella parasuis Virulence in Mice and Piglets

Frontiers in Veterinary Science, 2021
In this study, we compared the virulence of the most common serovars of Glaesserella parasuis in China, serovars 4, 5, 12, and 13 (36 strains in total) in BALB/c mice and piglets. In mice, the median lethal doses (LD50s) of the four serovars were roughly
Baichuan Qi, Feiyue Li, Kunpeng Chen, Wenwen Ding, Yun Xue, Yang Wang, Yang Wang, Hongwei Wang, Hongwei Wang, Ke Ding, Zhanqin Zhao, Zhanqin Zhao   +11 more
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Salmonella entericaSerovar Enteritidis, Japan

Emerging Infectious Diseases, 2003
To the Editor: Nontyphoidal salmonellae are the important causative agents of foodborne diseases in Japan and other industrialized countries. Salmonella enterica serovar Enteritidis has risen to the leading cause of infection among Salmonella spp. since 1989 (1). Emergence of drug-resistant S. Enteritidis has been rarely reported while S.
Hidemasa Izumiya, Naomi Nojiri, Yoshiko Hashiwata, Kazumichi Tamura, Jun Terajima, Haruo Watanabe   +5 more
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Salmonella enterica Serovar Panama, an Understudied Serovar Responsible for Extraintestinal Salmonellosis Worldwide

Infection and Immunity, 2019
In recent years nontyphoidal Salmonella has emerged as one of the pathogens most frequently isolated from the bloodstream in humans. Only a small group of Salmonella serovars cause this systemic infection, known as invasive nontyphoidal salmonellosis. Here, we present a focused minireview on
Pulford, Caisey, Perez-Sepulveda, Blanca, Rodwell, Ella, Weill, François-Xavier, Baker, Kate, Hinton, Jay   +5 more
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Application of a High-Throughput Targeted Sequence AmpliSeq Procedure to Assess the Presence and Variants of Virulence Genes in Salmonella

Microorganisms, 2022
We have developed a targeted, amplicon-based next-generation sequencing method to detect and analyze 227 virulence genes (VG) of Salmonella (AmpliSeqSalm_227VG) for assessing the pathogenicity potential of Salmonella. The procedure was developed using 80
Ruimin Gao, Hongsheng Huang, Jérémie Hamel, Roger C. Levesque, Lawrence D. Goodridge, Dele Ogunremi   +5 more
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Prevalence, Bacterial Load, and Antimicrobial Resistance of Salmonella Serovars Isolated From Retail Meat and Meat Products in China

Frontiers in Microbiology, 2019
Salmonella remains the leading cause of reported bacterial foodborne disease in China. Meat products are recognized as one of the major sources of human salmonellosis; however, there is a lack of comprehensive, quantitative data concerning Salmonella ...
Xiaojuan Yang, Xiaojuan Yang, Qingping Wu, Jumei Zhang, Jiahui Huang, Ling Chen, Shi Wu, Haiyan Zeng, Juan Wang, Moutong Chen, Haoming Wu, Qihui Gu, Xianhu Wei   +12 more
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Prevalence and Antimicrobial Susceptibility of Foodborne Pathogens from Raw Livestock Meat in China, 2021

Microorganisms
The rising prevalence of pathogenic bacteria in livestock meat poses a growing public health concern in China. The determination of antimicrobial resistance (AMR) is critical for the clinical management of foodborne infections stemming from livestock ...
Xiang Ren, Dajin Yang, Zushun Yang, Ying Li, Shuran Yang, Weiwei Li, Xin Qiao, Chengyu Xue, Min Chen, Limin Zhang, Lin Yan, Zixin Peng   +11 more
doaj   +1 more source