Results 31 to 40 of about 3,396,579 (349)

Study of the impact of the food biopolymer system on the clinical-biochemical status of white inbred mice in the invivo experiment

open access: yesBIO Web of Conferences, 2021
Studies have been conducted on the effect of the food biopolymer composition on the clinical-biochemical status of white inbred mice. The experiment showed that the development of laboratory animals was carried out without abnormalities with the complete
Alekseeva Tatyana   +5 more
doaj   +1 more source

Micro-service Architecture in Reconstruction and Optimization of GIS Application Service

open access: yesChemical Engineering Transactions, 2018
This paper mainly studies the design and development of the framework of micro-service architecture in GIS application service of electric power business, and how to combine the characteristics of the grid business.
Xiang Zhang
doaj   +1 more source

Pelatihan Manajemen Bisnis Kedelai dalam Meningkatkan Kualitas Produk bagi Pelaku Usaha Kedelai di Purwakarta

open access: yesJurnal Surya Masyarakat, 2022
The purpose of this community service activity is to provide soybean nursery business management training to help reduce the rate of soybean imports in Indonesia and provide soybean nursery training using F.T.A Serum to empower the people of Purwakarta ...
Destiana Utarinda   +4 more
doaj   +1 more source

A Study on Intelligent System Design of U-Business Service by Using Ubiquitous Component Technologies

open access: yesInternational Journal of Advanced Robotic Systems, 2012
The u-Business service is prevailed trend due to rapid development of telecommunication technology and the growth of ubiquitous computing environments. However, since the majority of u-Business service cases such as home network service, location-based ...
Hangbae Chang
doaj   +1 more source

Documented Experiences among Food Service Businesses towards Future-Proofing the Industry

open access: yesJPAIR, 2022
Food service businesses such as restaurants and catering services encountered challenges during and after the Covid-19 Pandemic. This quasi-phenomenological qualitative research approach documented the idiosyncratic experiences of Food Service Business ...
Eloiza Loren Bahillo
doaj   +1 more source

Make-or-buy configurational approaches in product-service ecosystems and performance [PDF]

open access: yes, 2019
This research examines firm boundary configurations for manufacturers' product-service offerings. We argue that the building of a product-service ecosystem through collaboration with service providers in certain types of business services can increase ...
Bustinza, Oscar   +4 more
core   +4 more sources

Pemberdayaan Masyarakat Melalui Pembentukan KUBE untuk Meningkatkan Kreativitas Usaha dan Kesejahteraan di Desa Ubung Kabupaten Lombok Tengah

open access: yesJurnal Pengabdian UNDIKMA, 2022
This community service aims to empower the community in the economic field by developing ideas, innovation and business creativity as well as forming collective business groups to optimize the business carried out and improve the economic welfare of the ...
Ni Luh Putu Anom Pancawati   +3 more
doaj   +1 more source

Service Grid for business computing [PDF]

open access: yes, 2006
In this chapter, we will introduce an advanced topic of grid computing – Web services-oriented grid for business computing. Web services represent a new concept of computing that enables diverse and distributed resources to communicate with each other based upon a set of standards.
Zongwei Luo, Jia Zhang, Rosa M. Badia
openaire   +2 more sources

Pemanfaatan Social Media Marketing Tools Sebagai Sarana Pemasaran Produk UMKM

open access: yesJurnal Pengabdian UNDIKMA, 2023
This community service activity aims to increase the skills and knowledge of FnF MSMEs regarding the application of Social Media Marketing Tools as a means of online business marketing.
Laqma Dica Fitrani   +5 more
doaj   +1 more source

Value-Oriented Design of Service Coordination Processes: Correctness and Trust [PDF]

open access: yes, 2005
The rapid growth of service coordination languages creates a need for methodological support for coordination design. Coordination design differs from workflow design because a coordination process connects different businesses that can each make design ...
Gordijn, J., Wieringa, R.J.
core   +5 more sources

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