Results 21 to 30 of about 157,357 (321)

Lignans of Sesame (Sesamum indicum L.): A Comprehensive Review

Molecules, 2021
Major lignans of sesame sesamin and sesamolin are benzodioxol--substituted furofurans. Sesamol, sesaminol, its epimers, and episesamin are transformation products found in processed products.
Mebeaselassie Andargie, M. Vinas, Anna Rathgeb, Evelyn Möller, P. Karlovsky   +4 more
semanticscholar   +1 more source

Nutritional and Therapeutic Potential of Sesame Seeds

Journal of Food Quality, 2022
The major issue of the current era is an unbalanced and poor diet like unhealthy fast foods, the main cause of various diseases. Most nutraceutical and pharma industries formulating the medicines from artificial sources are expensive and have several ...
Sabiha Abbas, M. Sharif, Muhammad Sibt-e-Abbas, Tadesse Fikre Teferra, M. Sultan, Muhammad Junaid Anwar   +5 more
semanticscholar   +1 more source

Genome-wide analysis of the U-box E3 ubiquitin ligase family role in drought tolerance in sesame (Sesamum indicum L.)

Frontiers in Plant Science, 2023
Plant U-box (PUB) proteins belong to a class of ubiquitin ligases essential in various biological processes. Sesame (Sesamum indicum L.) is an important and worldwide cultivated oilseed crop. However few studies have been conducted to explore the role of
Hengchun Cao, Hengchun Cao, Hengchun Cao, Qiuzhen Tian, Qiuzhen Tian, Qiuzhen Tian, Ming Ju, Ming Ju, Ming Ju, Yinghui Duan, Yinghui Duan, Yinghui Duan, Guiting Li, Guiting Li, Guiting Li, Qin Ma, Qin Ma, Qin Ma, Haiyang Zhang, Haiyang Zhang, Haiyang Zhang, Xianmei Zhang, Xianmei Zhang, Hongmei Miao, Hongmei Miao, Hongmei Miao   +25 more
doaj   +1 more source

Effects of Seed Roasting Temperature on Sesame Oil Fatty Acid Composition, Lignan, Sterol and Tocopherol Contents, Oxidative Stability and Antioxidant Potential for Food Applications

Molecules, 2022
Roasting is a key step for preparing sesame oil that leads to important changes in its organoleptic properties and quality. In this study, white sesame seeds were roasted for 20 min in an electric oven at different temperatures (120, 150, 180, 210, 250 ...
Radia Arab, S. Casal, T. Pinho, Rebeca Cruz, M. L. Freidja, J. Lorenzo, Christophe Hano, Khodir Madani, L. Boulekbache‐Makhlouf   +8 more
semanticscholar   +1 more source

Current Research Trends and Prospects for Yield and Quality Improvement in Sesame, an Important Oilseed Crop

Frontiers in Plant Science, 2022
Climate change is shifting agricultural production, which could impact the economic and cultural contexts of the oilseed industry, including sesame. Environmental threats (biotic and abiotic stresses) affect sesame production and thus yield (especially ...
R. Yadav, S. Kalia, Parimalan Rangan, K. Pradheep, G. Rao, V. Kaur, R. Pandey, Vandna Rai, Celia Chalam Vasimalla, Sapna Langyan, Sanju Sharma, Boopathi Thangavel, V. Rana, Harinder Vishwakarma, Anshuman Shah, A. Saxena, Anil Kumar, Kuldeep Singh, K. Siddique   +18 more
semanticscholar   +1 more source

Identification of a SiCL1 gene controlling leaf curling and capsule indehiscence in sesame via cross-population association mapping and genomic variants screening

BMC Plant Biology, 2018
Background Leaf shape can affect plantlet development and seed yield in sesame. The morphological, histological and genetic analyses of a sesame mutant cl1 (cl) with curly leaf and indehiscent capsule traits were performed in this study.
Haiyang Zhang, Hongmei Miao, Libin Wei, Chun Li, Yinghui Duan, Fangfang Xu, Wenwen Qu, Ruihong Zhao, Ming Ju, Shuxian Chang   +9 more
doaj   +1 more source

'Sesam sesam'

Psyke & Logos, 2022
Findes der grænser for Kl (Kunstig Intelligens, Al)? Er den 'ny' Kl bedre end den 'gamle'? Og hvori ligger forskellen?Denne artikel undersøger nogle af de påstande, der er fremsat af forkæmpere for den ny, 'konnektionistiske' eller 'parallelt distribueret processerende' (PDP) model.
openaire   +1 more source

The emerging oilseed crop Sesamum indicum enters the “Omics” era [PDF]

, 2017
Sesame (Sesamum indicum L.) is one of the oldest oilseed crops widely grown in Africa and Asia for its high-quality nutritional seeds. It is well adapted to harsh environments and constitutes an alternative cash crop for smallholders in developing ...
Cissé, Ndiaga, Diouf, Diaga, Dossa, Komivi, Fonceka, Daniel, Liao, Boshou, Mmadi, Marie A., Niang, Mareme, Wang, Linhai, Wei, Xin, Yehouessi, Louis W., Yu, Jingyin, Zhang, Xiurong, Zhang, Yanxin   +12 more
core   +1 more source

Antioxidant, Anti-Diabetic, Anti-Obesity, and Antihypertensive Properties of Protein Hydrolysate and Peptide Fractions from Black Sesame Cake

Molecules, 2022
A low-value by-product of cold-pressed sesame oil is defatted black sesame cake (DBSC). The remaining protein and essential amino acids may be utilized as a renewable biological source to produce bioactive products.
Supakit Chaipoot, Wanisa Punfa, Sakaewan Ounjaijean, Rewat Phongphisutthinant, Kanokwan Kulprachakarn, Wason Parklak, Laddawan Phaworn, Pattrawan Rotphet, K. Boonyapranai   +8 more
semanticscholar   +1 more source

Bioactive β-Carbolines Harman and Norharman in Sesame Seed Oils in China

Molecules, 2022
The β-carbolines in our diet, mainly including harman and norharman, are a group of biologically active, naturally occurring plant-derived alkaloids. Fragrant sesame seed oil is one of the most popular flavor edible oils in China. Considering that sesame
Wei Liu, Zhaoyu Yang, Lili Shi, Yun Li
doaj   +1 more source