Results 151 to 160 of about 62,684 (286)
Designed Water Capture in Terpene Synthase Catalysis. [PDF]
Srivastava PL, Miller DJ, Allemann RK.
europepmc +1 more source
Cyperus rotundus L. (CR) and vinegar‐processed CR (VCR) were compared in mouse models of thioacetamide (TAA)‐induced acute and chronic liver injury. VCR exhibited better hepatoprotective effects than raw CR. Composition analysis revealed 35 components in VCR, among which α‐cyperone was present at higher levels than in raw CR.
Gao Jia‐He +5 more
wiley +1 more source
Genoprotective Properties of <i>Cedrus atlantica</i> Essential Oil: Evidence from the Comet Assay. [PDF]
Gonçalves SD +8 more
europepmc +1 more source
Food‐grade processing of Pastinaca sativa (parsnip) converts a nutrient‐rich plant matrix (dietary fiber, fructans, phenolics) through washing/slicing/enzymatic treatment and ingredient preparation into functional food ingredients, including fiber concentrates, antioxidant‐rich fractions, and parsnip powders/extracts.
Somanjana Khatua +7 more
wiley +1 more source
The Wild Plants from the Family Asteraceae That Are Traditionally Used for Food in Sicily and Bulgaria and Their Health Benefits. [PDF]
Kozuharova E +6 more
europepmc +1 more source
Characterization of Proton Transfer Reaction Mass Spectrometry for the detection of sesquiterpenes [PDF]
Amelynck, C +4 more
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Turmeric and curcumin: From traditional medicine to modern therapeutic applications
Abstract Turmeric (Curcuma longa), a medicinal plant, has maintained its cultural and therapeutic significance over centuries in Ayurveda, Unani, and Traditional Chinese Medicine. However, novel formulations and delivery methods are being developed to address these challenges.
Azma Nadeem +7 more
wiley +1 more source
Cannabis: from crop to shop-some insights about stability to access quality control. [PDF]
da Costa-Oliveira C +7 more
europepmc +1 more source
Contact Dermatitis, Volume 94, Issue 6, Page 689-693, June 2026.
Silada Kanokrungsee +6 more
wiley +1 more source

