Results 241 to 250 of about 83,124 (381)

Phytochemical profiling and antioxidant capacity of Achillea Santolina at different phenological stages. [PDF]

Sci Rep
Farhadi N, Moghaddam M, Farsaraei S, Babaei K, Pirbalouti AG.   +4 more
europepmc   +1 more source

In vitro cytotoxicity of sesquiterpene lactones from Eupatorium cannabinum L. and semi‐synthetic derivatives from eupatoriopicrin [PDF]

, 1988
Herman J. Woerdenbag, H. Hendriks, Th. M. Malingré, R. van Stralen, Keimpe J. van den Berg, A. W. T. Konings   +5 more
openalex   +1 more source

Advances in Ligand‐Driven Pd‐Catalyzed C─H Functionalizations: Recent Insights and Updates

ChemCatChem, Volume 17, Issue 15, August 7, 2025.
The most significant advances in ligand‐driven Pd‐catalyzed organic synthesis over the past two years are presented. Processes involving C─H activation of substrates, avoiding their prefunctionalization are illustrated. Both the activity and selectivity of the catalyst depend on the design of the ligands (pyridones, pyridines, amino acids, phosphines ...
Jesús Moradell, Cosmina Bohan, Alexandra Pop, Esteban P. Urriolabeitia   +3 more
wiley   +1 more source

Advancements in the therapeutic potential of sesquiterpenoids for the treatment of hepatocellular carcinoma (Review). [PDF]

Int J Oncol
Li Y, Du X, Mao J.
europepmc   +1 more source

Production of Plant Sesquiterpenes in Saccharomyces cerevisiae:Effect of ERG9 Repression on Sesquiterpene Biosynthesis [PDF]

, 2008
Asadollahi, Mohammadali, Clark, Anthony, Maury, Jerome, Møller, Kasper, Nielsen, Jens, Nielsen, Kristian Fog, Schalk, Michel   +6 more
core   +1 more source

Response Surface Methodology Optimization on Ultrasonic‐Assisted Extraction of Chicory (Cichorium intybus L.) and Their UPLC‐ESI‐QTOF‐MS Analysis, Antioxidant and Hepatoprotective Activity

eFood, Volume 6, Issue 4, August 2025.
Extraction optimization of antioxidant and hepatoprotective composition from Chicory. ABSTRACT Chicory (Cichorium intybus L.) roots are commonly roasted and ground to produce a coffee alternative, valued for its robust, nutty taste and absence of caffeine.
Aizhamal Baiseitova, Ulpan Amzeyeva, Aiya Tolepbergen, Yasmina Ulfanova, Yergazy Shybyray, Lixia Dai, Xiaofei Shang, Abdul Bari Shah, Jeong Yoon Kim, Janar Jenis   +9 more
wiley   +1 more source

Multivariate analysis of chemical markers to distinguish "Ceylon" and "Cassia" cinnamon in the Spanish market. [PDF]

Food Chem X
Lipan L, Cano-Lamadrid M, Issa-Issa H, Muñoz C, Hernández F, Carbonell-Barrachina Á, Sendra E.   +6 more
europepmc   +1 more source

Synthetic approaches to the eremophilane sesquiterpenes

, 1971
Richmond Mullins Starrett
openalex   +1 more source

Investigating the Effect of Ferula assafoetida L. Extract and Farnesiferol on Adapter Activation and Inhibition of Metastasis of Genes Involved in the Severity of Malignancy in Breast Cancer Cell Lines

Food Science &Nutrition, Volume 13, Issue 8, August 2025.
Farnesiferol has promise as a powerful therapeutic agent for breast cancer by modulating cellular proliferation and apoptosis. Additional study is necessary to confirm the therapeutic effectiveness of farnesiferol and elucidate its mechanisms in breast cancer.
Farinaz Malakotikhah, Kahin Shahanipour, Ramesh Monajemi, Ali Mohammad Ahadi, Ali Asghar Rastegari   +4 more
wiley   +1 more source

Influence of Polysorbate 80 on the Larvicidal and Ecotoxicological Profile of <i>Dizygostemon riparius</i> Essential Oil Nanoemulsion: Insights into Green Nanotechnology. [PDF]

J Agric Food Chem
M Brandão C, R Dos Santos D, Silva LGP, Ferreira MC, de F Mesquita JM, P Souza M, Holanda CA, S Gonçalves R, V Costa E, de C Marques GE, de M Teles R, B Cavalcante KS.   +11 more
europepmc   +1 more source