Results 231 to 240 of about 1,555,642 (402)
Physico-chemical characteristics of goat and sheep milk
Y. Park+3 more
semanticscholar +1 more source
By reviewing the development history, this study summarizes the main factors and corresponding pathways that affect the evolution of meat production in China from both internal and external perspectives. Based on this, we predict future development trends.
Pengcheng Li+6 more
wiley +1 more source
Transcriptomic and flavor metabolomic exploration of the genetic basis of meat quality and flavor in Tibetan sheep. [PDF]
Li X+14 more
europepmc +1 more source
The Fecal and Urinary Excretion of Certain B Vitamins by Sheep Fed Hay and Semi-Synthetic Rations
P. B. Pearson+2 more
openalex +1 more source
Dietary selenium (Se) deficiency is recognized as a global problem, and exogenous Se supplementation can effectively enrich its levels in animal bodies. Offal tissues are equally important as meat in Se enrichment. Varying properties among Se species require information beyond total Se concentration to fully evaluate health risk/benefits.
Xiaoqing Guo+9 more
wiley +1 more source
Whole Genome Resequencing Reveals the Genetic Basis of Desert Arid Climate Adaptation in Lop Sheep. [PDF]
Yang C+9 more
europepmc +1 more source
Salmonella Onderstepoort:A New Type ofSalmonellafrom a Sheep [PDF]
M.W. Henning
openalex +1 more source
A Multifaceted Spatial Analysis of Tomb Distribution in Blemmyan Berenike (Eastern Desert of Egypt)
ABSTRACT This study examines the spatial and visual organisation of tombs in the post–Roman Berenike located in Egypt's Eastern Desert. Archaeological surveys, remote sensing, geophysical methods, excavations and GIS‐based analyses are used for a comprehensive understanding of the spatial patterns and cultural significance behind the positions and ...
Mariusz Gwiazda+4 more
wiley +1 more source
Calprotectin Expression in Adventitial Layer of Cattle and Sheep <i>Echinococcus granulosus</i> sensu stricto Cysts. [PDF]
Baquedano MS+4 more
europepmc +1 more source