Results 31 to 40 of about 1,262,782 (413)
Indian Journal of Animal Sciences, 2020 Fatty acid (FA) profile and nutrient composition of Longissimus dorsi (LD) muscle and various adipose tissues of adult Malpura sheep (4–6 years) and lambs (6 month), and fat tailed Dumba sheep (1 year) were evaluated.
R S BHATT +5 more
doaj +1 more source
Genomic prediction from observed and imputed high-density ovine genotypes
Genetics Selection Evolution, 2017 Background Genomic prediction using high-density (HD) marker genotypes is expected to lead to higher prediction accuracy, particularly for more heterogeneous multi-breed and crossbred populations such as those in sheep and beef cattle, due to providing ...
Nasir Moghaddar +2 more
doaj +1 more source
Frontiers in Veterinary Science, 2023 IntroductionThis study aims to investigate the long-term effects of spirulina supplementation in a high-fat diet (HFD) on rumen morphology, rumen fermentation, and the composition of rumen microbiota in lambs.
Zhibo Wang +9 more
doaj +1 more source
Significant differences in incubation times in sheep infected with bovine spongiform encephalopathy result from variation at codon 141 in the PRNP gene [PDF]
, 2012 The susceptibility of sheep to prion infection is linked to variation in the PRNP gene, which encodes the prion protein. Common polymorphisms occur at codons 136, 154 and 171.
Blanco, A. R. A. +8 more
core +1 more source
SNPs in Sheep: Characterization of Lithuanian Sheep Populations [PDF]
Animals, 2021 In Lithuania, there are two recognised native sheep breeds: old native Lithuanian Coarsewooled and Lithuanian Blackface. In addition, in 2005, primitive Heidschnucke-type Skudde sheep were imported to Lithuania and were argued to possibly represent a lost Lithuanian sheep type.
Ruta Sveistiene, Miika Tapio
openaire +4 more sources
Initial Bloom Color is a Poor Predictor of Retail Color Stability in Lamb Loin Meat
Meat and Muscle Biology, 2019 The rapid browning of lamb meat on retail display reduces its appeal to consumers and thus the marketability of lamb meat. Predicting the rate of meat browning on retail display would allow retailers to effectively manage this issue.
David W. Pethick +3 more
doaj +2 more sources
Biology, 2022 Male germ cells directly affect the reproduction of males; however, their accurate isolation and culture in vitro is extremely challenging, hindering the study of germ cell development and function. CRISPR/dcas9, as an efficient gene reprogramming system,
Hua Yang +7 more
doaj +1 more source
Carbon Management, 2019 Sixteen rams in two groups were fed ad libitum total mixed ration as mash (TMRm) and as block (TMRb) for 90 days, and methane (CH4) emission was estimated by standard SF6 tracer technique.
Randhir Singh Bhatt +2 more
doaj +1 more source
Collision-Free Shepherding Control of a Single Target within a Swarm [PDF]
arXiv, 2023 The shepherding problem refers to guiding a group of agents (called sheep) to a specific destination using an external agent with repulsive forces (called shepherd). Although various movement algorithms for the shepherd have been explored in the literature, there is a scarcity of methodologies for selective guidance, which is a key technology for ...
arxiv
Response to dietary tannin challenges in view of the browser/grazer dichotomy in an Ethiopian setting : Bonga sheep versus Kaffa goats [PDF]
, 2015 It has been suggested that goats (typical browser) are better adapted to digest tannin-rich diets than sheep (typical grazer). To evaluate this, Bonga sheep and Kaffa goats were used in a 2x3 randomized crossover design with two species, three diets, and
Janssens, Geert +4 more
core +1 more source