Results 91 to 100 of about 797 (134)

Study on the impact of Hfq regulation on spoilage odor formation by <i>Pantoea agglomerans</i> inoculated onto chilled chicken meat. [PDF]

open access: yesFood Chem X
Wang X   +11 more
europepmc   +1 more source

Microbial respiration - a biomineral perspective. [PDF]

open access: yesFEMS Microbiol Ecol
Staicu LC   +4 more
europepmc   +1 more source

Metabolite-Driven Modulation of Biofilm Formation in Shewanella: Insights from Shewanella sp. Pdp11 Extracellular Products. [PDF]

open access: yesMicrob Ecol
Pérez-Gómez O   +4 more
europepmc   +1 more source

Reclassification of Shewanella putrefaciens Owen's genomic group II as Shewanella baltica sp. nov. [PDF]

open access: yesInternational Journal of Systematic Bacteriology, 1998
The taxonomic relationship between several Shewanella putrefaciens isolates from the Baltic Sea and reference strains of this species is presented in this study. Results from DNA-DNA hybridization using a newly developed non-radioactive detection system and from 16S rRNA gene sequencing demonstrated that S.
Ramon Rossello-Mora   +2 more
exaly   +3 more sources

Adaptation of the Marine Bacterium Shewanella baltica to Low Temperature Stress

open access: yesInternational Journal of Molecular Sciences, 2020
Marine bacteria display significant versatility in adaptation to variations in the environment and stress conditions, including temperature shifts. Shewanella baltica plays a major role in denitrification and bioremediation in the marine environment, but is also identified to be responsible for spoilage of ice-stored seafood.
Agnieszka Szalewska-Palasz   +2 more
exaly   +1 more source

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