Results 101 to 110 of about 24,331 (172)

Significance of Shewanella Species for the Phytoavailability and Toxicity of Arsenic-A Review. [PDF]

open access: yesBiology (Basel), 2022
Darma A   +8 more
europepmc   +1 more source

Shewanella phage encoding a putative anti-CRISPR-like gene represents a novel potential viral family

open access: yesMicrobiology Spectrum
Shewanella is a prevalent bacterial genus in deep-sea environments including marine sediments, exhibiting diverse metabolic capabilities that indicate its significant contributions to the marine biogeochemical cycles.
Hongmin Wang   +16 more
doaj   +1 more source

Efficient genetic manipulation of Shewanella through targeting defense islands

open access: yesApplied and Environmental Microbiology
The Shewanella genus is widely recognized for its remarkable respiratory adaptability in anaerobic environments, exhibiting potential for bioremediation and microbial fuel cell applications. However, the genetic manipulation of certain Shewanella strains
Yilong Ruan   +6 more
doaj   +1 more source

Molecular Structure of Endotoxins from Gram-negative Marine Bacteria: An Update (review) [PDF]

open access: yes, 2007
A. Molinaro   +5 more
core   +1 more source

The roles of CymA in support of the respiratory flexibility of Shewanella oneidensisMR-1 [PDF]

open access: yes, 2012
Akagawamatsushita   +41 more
core   +1 more source

Haemolymph of blue crab (Callinectes sapidus) as a reservoir of bacteria potentially pathogenic to humans: public health implications

open access: yesWater Biology and Security
This study investigates bacterial species with potential human health implications isolated from blue crab (Callinectes sapidus) in the Northern Adriatic Sea (Italy).
Giuseppe Esposito   +17 more
doaj   +1 more source

Comparative Analysis of Chemical Composition and Antibacterial Activity of Essential Oils from Five Varieties of Lavender Extracted via Supercritical Fluid Extraction

open access: yesMolecules
This study aimed to determine the chemical composition of five Lavender essential oils (LEOs) using the gas chromatography–mass spectroscopy technique and to assess their antibacterial activity against four marine Vibrio species, including Shewanella ...
Lijing Lin   +9 more
doaj   +1 more source

Control of biofilm from single and multispecies bacteria associated with food spoilage using metabolite of Streptomyces sp. KP110 and Pseudomonas fluorescens JB 3B

open access: yesScientific Reports
Food spoilage bacteria are responsible for food spoilage and often fabricate biofilms on various surfaces. Naturally, biofilms are constructed by multiple bacterial species. These biofilms are more difficult to control compared to single species biofilms.
Budhiarto Halim   +2 more
doaj   +1 more source

Controlling electron transfer at the microbe-mineral interface [PDF]

open access: yes, 2013
Cao   +12 more
core   +1 more source

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