Results 231 to 240 of about 182,022 (327)
Excretion Product of Shigella dysenteriae (SdyEP) Induced Cell Death in Early Larval Stage of Zebrafish (Danio rerio): Acridine Orange and Ethidium Bromide (AO/EB) in vivo Staining [PDF]
M.A. Alvarez, G Urbina, Lourdes Perdomo
openalex +1 more source
This study identifies causal links between gut microbiota and brain structural connectivity using Mendelian randomization and mediation analyses. Inflammatory cytokines, including RANTES, HGF, and IL‐13, mediate these effects through immune pathways, revealing novel insights into the microbiota‐gut‐brain axis and potential therapeutic targets for ...
Qianling Guo +8 more
wiley +1 more source
Utilizing the effectiveness of phage cocktail to combat Shigella and Salmonella infections and their polymicrobial biofilm control activity. [PDF]
Mondal P +6 more
europepmc +1 more source
ABSTRACT The chemical composition of 66 oil samples isolated from the berries of individual trees of Juniperus phoenicea var. turbinata, collected in six locations from Algeria, was investigated by gas chromatography with flame ionization detection, gas chromatography‐mass spectrometry, and 13C‐nuclear magnetic resonance.
Chérifa Yassamine Osmani +6 more
wiley +1 more source
Shigella type-III secretion system effectors counteract the induction of host inflammation and cell death. [PDF]
Ashida H +5 more
europepmc +1 more source
Foodborne Hazards and Novel Technologies in Ready‐to‐Eat Crustaceans
Biological hazards, including Listeria monocytogenes, norovirus, Salmonella, and Vibrio spp., and chemical hazards, including heavy metals, biotoxins, pesticides, pharmaceuticals, and personal care products, are of great concern regarding crustaceans and their consumption.
Dongli Dong +3 more
wiley +1 more source
A river in crisis: water quality, microbial burden, and public health implications of a South African urban river. [PDF]
Duze ST, Mkhize L, Marimani M, Patel M.
europepmc +1 more source

