Results 61 to 70 of about 32,632 (300)
Sale the seven Cs: Teaching/training aid for the (e-)retail mix [PDF]
, 2005 The ‘4Ps’ of the marketing mix have long been popular with students, tutors, trainers and practitioners as a learning and teaching aid. The purpose of this paper is to present an equivalent tool for retail and e-retail: ‘Sale the 7Cs’.
Dennis, C, Fenech, T, Merrilees, B
core +1 more source
Agribusiness, EarlyView.ABSTRACT The cocoa‐chocolate value chain faces significant environmental and social challenges, driving firms to adopt sustainability strategies ranging from individual practices to third‐party certifications. This study investigates the factors associated with these strategies by analyzing 304 cocoa‐chocolate companies using firm‐level data from the ...
Stella Marschner +3 more
wiley +1 more source
Food Tastes in the United States: Convergence or Divergence?
Agribusiness, EarlyView.ABSTRACT This study investigates how food consumption tastes have changed in recent decades across the United States. Using NielsenIQ data for over 77 million transactions, there is evidence of divergence in food tastes across regions from 2007 to 2016 and across households of different income, education, and race/ethnicity groups.
Michael DeDad
wiley +1 more source
IEEE Access, 2020 Person re-identification (re-ID) is currently a notably topic in the computer vision and pattern recognition communities. However, most of the existing works on re-ID have been designed for closed world scenarios, rather than more realistic open world ...
Massimo Martini +2 more
doaj +1 more source
Value Creation or Destruction: The Role of Private label in UK Grocery Category Management Decisions [PDF]
, 2019 Category management is a collaborative approach between food manufacturers and retailers to manage product categories rather than individual brands.
Benson, Michael +2 more
core +1 more source
Agribusiness, EarlyView.ABSTRACT Farmers markets provide a direct‐to‐consumer marketing path for farmers and small businesses, facilitating customer discovery and product refinement. This paper explores farmers markets as a business incubator, with a focus on beginning vendors and resilience to a shock, namely, COVID‐19 market restrictions.
Mallory L. Rahe +2 more
wiley +1 more source
California FreshWorks Food Access Report: An Examination of Three Northgate Gonzalez Grocery Store Investments [PDF]
, 2016 In order to better understand and maximize FreshWorks' impact, The California Endowment commissioned a two-year evaluation of the program's food access, social, and economic outcomes.
core
Who Are the Consumers of European Farmers' Markets? A Cross‐Country Analysis
Agribusiness, EarlyView.ABSTRACT With substantial growth in the number of farmers' markets (FMs) in developed countries, the number of consumers visiting FMs is also increasing. This study comparatively assesses the consumers of FMs in three European countries where FMs traditionally play a distinctive role in food supply chains.
Áron Török +6 more
wiley +1 more source
Prace Naukowe Uniwersytetu Ekonomicznego we WrocławiuCel: Celem artykułu jest identyfikacja motywacji, barier i kontekstów konsumpcji piw bezalkoholowych w Polsce w świetle megatrendu „Better for You” (BFY) oraz ukazanie, w jaki sposób działania marketingowe producentów (innowacje produktowe, shopper ...
Artur Mazur
doaj +1 more source
Agribusiness, EarlyView.ABSTRACT This study advances the literature on sustainable urban agriculture and alternative sustainable food production systems, which have gained momentum due to the need to strengthen regional food supply chains and meet the growing urban demand for fresh food. Indoor agriculture (IA) holds promise for year‐round cultivation of fresh produce even in
Joseph Seong +2 more
wiley +1 more source