Summary Agrobiodiversity is in decline. While the literature highlights the role of public policy in this process, a research gap remains concerning how policies can help reverse this trend by providing economic support to farms that value crop and varietal diversity. Based on desk research and expert interviews, this article first provides an overview
Yuna Chiffoleau +7 more
wiley +1 more source
Autonomy, disruptions and coping strategies of community-dwelling older adults in food-related activities - food shopping, cooking and eating- a scoping review. [PDF]
Trimaille H, Sagawa Y, Chassagne A.
europepmc +1 more source
Abstract The final Stuart monarch, Queen Anne, has often been overlooked in studies of visual and material culture, particularly of fashion and dress. This article is the first to undertake a qualitative and quantitative analysis of the wardrobe accounts of Queen Anne, situating her consumption within the context of the eighteenth‐century fashion ...
Sarah A. Bendall
wiley +1 more source
Abstract Background/Aims E‐cigarettes are frequently used by people who smoke. This study measured how the prevalence and patterns of smoking and vaping (‘dual use’) in England have changed as the vaping market has rapidly evolved. Design Representative monthly cross‐sectional survey, July 2016 to April 2024. Setting England.
Sarah E. Jackson +3 more
wiley +1 more source
A questionnaire survey of healthcare access and dietary habits in a rural Japanese community: implications for potential community pharmacy roles. [PDF]
Kizaki H +9 more
europepmc +1 more source
Faith, gender and financial investment: Providence and Presbyterianism in Scotland and abroad
Abstract Mid‐nineteenth century fictional representations of misdirected investment by widows and clergy position them as ignorant in financial matters and hence pitiable. While scholars have recognised female agency in nineteenth century commerce, insufficient attention has been paid to religious belief in financial decision‐making.
Jennifer Jones, Susan Poole
wiley +1 more source
Digitalization of the Retail Food Environment: Modernizing Food Access, Highlighting Health Equity, and Identifying Opportunities for Future Research and Practice. [PDF]
McGuirt JT +5 more
europepmc +1 more source
Abstract When quality attributes of a product are not directly observable, third‐party certification (TPC) enables buyers to distinguish between quality levels and reward sellers accordingly. We study the adoption of TPC by traders in smallholder‐based agricultural value chains in low‐income countries, where traders aggregate products from many small ...
Gashaw T. Abate +4 more
wiley +1 more source
During Critical Christmas Shopping Season, Consumer Habits of Generations X and Y Present Tricky Mix for Marketers [PDF]
Wright, Lori
core +1 more source
Slovenian Consumer Food Safety Study: Knowledge, Attitudes, and Practices from Shopping to Preparation Based on Questionnaire Analysis. [PDF]
Bensa M +3 more
europepmc +1 more source

