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Application of proteomics in shrimp and shrimp aquaculture
Comparative Biochemistry and Physiology Part D: Genomics and Proteomics, 2022Since proteins play an important role in the life of an organism, many researchers are now looking at how genes and proteins interact to form different proteins. It is anticipated that the creation of adequate tools for rapid analysis of proteins will accelerate the determination of functional aspects of these biomolecules and develop new biomarkers ...
Diwan, A D, Harke, S N, Panche, A N
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Review of current disease threats for cultivated penaeid shrimp in Asia
Aquaculture, 2016Anuphap Prachumwat +2 more
exaly +2 more sources
The economics of shrimp disease
Journal of Invertebrate Pathology, 2021Shrimp is not only one of the world's most valuable aquaculture species, but also a species that encounter high economic losses due to diseases. Diseases are sufficiently important to influence global supply and prices for longer periods. Profitability is the driving force behind shrimp farming and high profits associated with the absence of disease ...
Frank Asche +7 more
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Implications of Disease in Shrimp Aquaculture for Wild-Caught Shrimp
Marine Resource Economics, 2021AbstractWe investigate whether supply shocks in shrimp aquaculture caused by disease increase prices of wild-caught shrimp in the US Gulf of Mexico, using Gulf prices and US shrimp imports from Ecu...
Martin D. Smith +2 more
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Healthy microbiome: a key to successful and sustainable shrimp aquaculture
, 2020The microbiome of the host and its surroundings play a vital role in its health and well-being Unlike the terrestrial organisms that maternally acquire its microbiome, the aquatic species mainly get colonized by the microorganisms in its aquatic ...
Riya Rajeev +3 more
semanticscholar +1 more source
2021
This chapter describes the main biological traits and life cycles of the three shrimp species (Crustacea, Decapoda) present in the Bahia Blanca Estuary, which were selected because of their ecological and economic relevance. Two of these species belong to the Superfamily Penaeoidea, the Argentinean red shrimp Pleoticus muelleri (Family Solenoceridae ...
Jorge Omar Pierini +1 more
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This chapter describes the main biological traits and life cycles of the three shrimp species (Crustacea, Decapoda) present in the Bahia Blanca Estuary, which were selected because of their ecological and economic relevance. Two of these species belong to the Superfamily Penaeoidea, the Argentinean red shrimp Pleoticus muelleri (Family Solenoceridae ...
Jorge Omar Pierini +1 more
openaire +2 more sources
Molecular Immunology, 2007
Outbreaks of infectious diseases have resulted in high mortality and huge economic losses in penaeid shrimp culture. Interest in understanding shrimp immunity has increased because of its importance in disease control. Here we report cDNA cloning of a Toll receptor from the white shrimp Litopenaeus vannamei. L.
Li-Shi Yang +8 more
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Outbreaks of infectious diseases have resulted in high mortality and huge economic losses in penaeid shrimp culture. Interest in understanding shrimp immunity has increased because of its importance in disease control. Here we report cDNA cloning of a Toll receptor from the white shrimp Litopenaeus vannamei. L.
Li-Shi Yang +8 more
openaire +3 more sources
Journal of Trauma: Injury, Infection & Critical Care, 2008
Shrimp winch injuries range from phalangeal injuries to life-threatening limb amputations. The injuries often result in significant morbidity, significant cost, and lengthy hospitalizations. There are usually insufficient or nonexistent safety mechanisms on the boats to prevent these injuries.
Steven F. Viegas +2 more
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Shrimp winch injuries range from phalangeal injuries to life-threatening limb amputations. The injuries often result in significant morbidity, significant cost, and lengthy hospitalizations. There are usually insufficient or nonexistent safety mechanisms on the boats to prevent these injuries.
Steven F. Viegas +2 more
openaire +3 more sources
A future vision for disease control in shrimp aquaculture
Journal of the World Aquaculture Society, 2019Aquaculture is the fastest‐growing animal production sector, and shrimp production already exceeds that of the capture fishery. Viruses and bacteria account for the majority of disease losses for shrimp farmers. Viral pandemics in the mid 1990s and, more
T. Flegel
semanticscholar +1 more source
The wholesomeness of irradiated shrimps
Food and Cosmetics Toxicology, 1972Abstract Seven groups each of ten male and ten female rats received for 90 days either a standard diet or diets containing non-irradiated, 150-krad γ-irradiated or 300-krad γ-irradiated shrimps at a level of 2·8 or 28% on a dry weight basis. No effects on growth, food intake, composition of blood, serum glutamic-pyruvic transaminase, organ weights or
R. Kroes +3 more
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