Results 51 to 60 of about 47,643 (307)

On acid sulfate soils of the coastal aquaculture ponds of Bangladesh [PDF]

open access: yes, 1995
With the stimulus of the very high international market value of penaeid shrimp, new pond areas for shrimp farming are rapidly being added in Bangladesh.
Mahmood, N., Saikat, S.Q.
core  

Toward Environmentally Friendly Hydrogel‐Based Flexible Intelligent Sensor Systems

open access: yesAdvanced Intelligent Discovery, EarlyView.
This review summarizes environmentally and biologically friendly hydrogel‐based flexible sensor systems focusing on physical, chemical, and physiological sensors. Furthermore, device concepts moving forward for the practical application are discussed about wireless integration, the interface between hydrogel and dry electronics, automatic data analysis
Sudipta Kumar Sarkar, Kuniharu Takei
wiley   +1 more source

Disease problems in shrimp sector in Khulna district of Bangladesh: a question of sustainability [PDF]

open access: yes, 2008
Disease is the main restraining factor for the development of shrimp sector in Bangladesh. Both brackish water shrimp bagda (Penaeus monodon) and freshwater prawn golda, (Macrobrachium rosenbergii) farming in Bangladesh have been facing disease problem ...
Ahmed, G.U.   +3 more
core  

Noninvasive Glucose Detection with Biodegradable Electrodes from Rice Starch Functionalized with a Carbon Quantum Dot/Nickel Oxide Nanocomposite

open access: yesAnalysis &Sensing, EarlyView.
The graphical abstract shows an eco‐friendly approach to fabricating a biodegradable electrochemical sensor. Carbon quantum dot/nickel oxide (CQD/NiO) nanocomposites are synthesized using Aloe arborescens leaf extract, which served as a natural reducing and stabilizing agent.
Nokwanda Ngema   +3 more
wiley   +1 more source

Mangrove conservation awareness amongst shrimp culturist in Malaysia [PDF]

open access: yes, 2013
Shrimp farming is an important industry in Malaysian agriculture. The growing domestic and export demands for the commodity have made shrimp farming expand over the years.
Abdullah, Amin Mahir   +3 more
core  

Exploring the Roles of Tuna‐Associated Acinetobacter sp. YFT067: Implications for Host Health and Metabolism

open access: yesAnimal Research and One Health, EarlyView.
This study firstly isolated a tuna‐derived gut probiotic Acinetobacter seifertii YFT067. Dietary administration of YFT067 played significant roles in promoting growth performance, SCFAs production, lipid absorption, and metabolism of the host, indicating YFT067 as a promising probiotic candidate for enhancing tuna aquaculture productivity through ...
Ying Zou   +4 more
wiley   +1 more source

Comparative Meta‐Analysis of Antimicrobial Peptides in Aquatic and Terrestrial Livestock Species

open access: yesAnimal Research and One Health, EarlyView.
A global meta‐analysis of 58 studies (926 effect sizes and 29 species across five taxa) revealed that dietary antimicrobial peptides generally improve growth performance, blood metabolites, and immune responses. The greatest benefits were observed in omnivorous livestock, such as pigs and chickens. Dose‐duration effects were evident. An optimal outcome
Lily Liu   +4 more
wiley   +1 more source

A comparative analysis of livelihood sustainability among farmers in Ca Mau Province, Vietnam: a case study of organic mangrove–shrimp and rice–shrimp farming systems

open access: yesCogent Social Sciences
Mangrove-shrimp and rice-shrimp farming are vital organic models supporting shrimp farmers’ livelihoods in Ca Mau, a coastal province in Vietnam’s Mekong Delta.
Hieu Hong Hua   +3 more
doaj   +1 more source

Aquaculture vis-a-vis agriculture [PDF]

open access: yes, 2000
The effect of aquaculture, especially shrimp farming, on agriculture has caused heated debate among aquaculturists, agriculturists, and non-governmental organizations.
Khan, S.A.   +3 more
core  

Investigating the Heat Stability and Inactivation Conditions of Decapod Iridescent Virus 1 (DIV1)

open access: yesAnimal Research and One Health, EarlyView.
Heat treatment effectively inactivates decapod iridescent virus 1 (DIV1) under milder conditions than current WOAH recommendations. DIV1 infectivity was eliminated at 56°C for 30 min, 60°C for 15 min, or 70°C for 1 min, providing optimized heat treatment strategies for aquaculture biosecurity and seafood safety.
Yonghui Feng   +4 more
wiley   +1 more source

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