Results 71 to 80 of about 490,056 (296)

The potential of integrated multi-trophic aquaculture as an alternative to traditional shrimp farming: A global review of environmental, economic and social sustainability

open access: yesAquaculture Reports
While research shows that integrated multi-trophic aquaculture (IMTA) is environmentally advantageous for shrimp farming, traditional mono- and polyculture systems remain the dominant farming methods. Hence, the documented potential of IMTA in addressing
Md. Nezum Uddin   +3 more
doaj   +1 more source

Diseases of the eye of farmed shrimp Penaeus monodon [PDF]

open access: yesDiseases of Aquatic Organisms, 2000
Lesions were found in the eyes of cultured shrimp Penaeus monodon that displayed non-specific signs of disease, including lethargy, dark pigmentation, brown gills, empty midgut, anorexia, white tail muscle, necrosis of uropods and fouled cuticle.
openaire   +2 more sources

Addressing Barriers to Fair Community Participation in Mangrove Carbon Credit Projects: Insights From Thailand

open access: yesEnvironmental Policy and Governance, EarlyView.
ABSTRACT Thailand has announced ambitious plans to reduce greenhouse gas emissions, including a programme that allows private companies to earn carbon credits from protecting and restoring mangroves. In 2023, the Department of Marine and Coastal Resources (DMCR) began enrolling local communities and private firms in this scheme.
Danny Marks, Kittima Leeruttanawisut
wiley   +1 more source

Nested Carbon Governance in Southeast Asia: Towards Just Nature‐Based Solutions?

open access: yesEnvironmental Policy and Governance, EarlyView.
ABSTRACT Nature‐based solutions (NbS) have gained prominence as an integrated approach to addressing climate change and biodiversity loss while supporting sustainable development. Yet, their implementation across Southeast Asia remains fragmented and often contested.
Helena Varkkey   +2 more
wiley   +1 more source

Promotion of mangrove-friendly shrimp aquaculture in Southeast Asia [PDF]

open access: yes, 2004
This publication comprises two major parts : Report on the Regional Seminar-Workshop on Mangrove-Friendly Shrimp Aquaculture, Bangkok, Thailand, 24-27 June 2003 ; Report on the Mangrove Friendly Shrimp Culture Project: Phase I (2000-2003)

core   +1 more source

A High‐Efficiency Yet Sustainable Fresh‐Keeping Strategy Inspired by Calyx of Physalis peruviana

open access: yesExploration, EarlyView.
This study presents a sprayable, calyx‐inspired food wrap engineered for safety and sustainability using handheld electrospraying. The wrap forms a health‐critical protective barrier with high antiviral and antibacterial efficacy, excellent breathability, and long‐term fresh‐keeping performance.
Yue Zhao   +17 more
wiley   +1 more source

The impacts of shrimp farming on land-use and carbon storage around Puttalam lagoon, Sri Lanka [PDF]

open access: yes, 2015
The expansion of shrimp aquaculture in Sri Lanka over the past three decades has dramatically changed the coastal landscape, in particular by converting mangrove forests.
Viergever, Karin   +5 more
core   +1 more source

Pulsed Light Technology in Food Safety and Preservation: Principles, Applications, and Future Directions

open access: yesFood Chemistry International, EarlyView.
Pulsed light technology uses short high‐intensity broad‐spectrum flashes (200–1100 nm) to inactivate microbes via DNA damage. It preserves food quality, extends shelf life, and works on liquids, meats, and produce, often combined with other hurdles for enhanced efficacy.
Abdul Mueez Ahmad   +4 more
wiley   +1 more source

Shrimp economies and hydrosocial lives in the Vietnamese Mekong Delta

open access: yesWater Alternatives
Shrimp economies in the Vietnamese Mekong Delta are a form of economic, political, and infrastructural project undertaken to address saline water intrusion and increase access to international markets.
Yu-Kai Liao
doaj  

Environmental Impact of Shrimp Farming: A Case Study of Coastal Community

open access: yesJournal of Agroforestry and Environment
Shrimp farming in the coastal area has impacts on the soil, water, air, fish habitats, agricultural farmland, grazing land, indigenous fish, household vegetation, land fertility, and mangroves.
Bipul Roy   +3 more
doaj   +1 more source

Home - About - Disclaimer - Privacy