Results 51 to 60 of about 490,056 (296)
Literature Review on World Shrimp Farming
, 2002 The statistics and the ecological, economic and social implications of shrimp farming differ significantly according to whether they come from an NGO or an industrial point of view.
Raux, Pascal
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The Anatomical Record, EarlyView.Abstract Stenopodidea represents one of the basal lineages within Pleocyemata, yet the male reproductive system (MRS) of this group remains poorly understood, with limited information available regarding its morphology and function. This study provides the first detailed description of the MRS in four stenopodidean shrimp species from two families ...
Caio Santos Nogueira +2 more
wiley +1 more source
APN Science BulletinVietnam, the world’s third-largest shrimp producer, witnessed a surge in shrimp farming when rice fields were converted into ponds, aiming to alleviate poverty in the Mekong River Delta (MRD). However, this growth significantly contributed to the decline
Thu Vo +6 more
doaj +1 more source
Comparative Meta‐Analysis of Antimicrobial Peptides in Aquatic and Terrestrial Livestock Species
Animal Research and One Health, EarlyView.A global meta‐analysis of 58 studies (926 effect sizes and 29 species across five taxa) revealed that dietary antimicrobial peptides generally improve growth performance, blood metabolites, and immune responses. The greatest benefits were observed in omnivorous livestock, such as pigs and chickens. Dose‐duration effects were evident. An optimal outcome
Lily Liu +4 more
wiley +1 more source
Investigating the Heat Stability and Inactivation Conditions of Decapod Iridescent Virus 1 (DIV1)
Animal Research and One Health, EarlyView.Heat treatment effectively inactivates decapod iridescent virus 1 (DIV1) under milder conditions than current WOAH recommendations. DIV1 infectivity was eliminated at 56°C for 30 min, 60°C for 15 min, or 70°C for 1 min, providing optimized heat treatment strategies for aquaculture biosecurity and seafood safety.
Yonghui Feng +4 more
wiley +1 more source
Biofloc Technology in Shrimp Farming [PDF]
Oceanography & Fisheries Open access Journal, 2019 Most of the efforts in research is to understand the nature and the truth. Even in the field of aquaculture many such efforts led to blue revolution in the world. The global fish production is 158 million tonnes (mt) of which 66 mt come from freshwater. India is producing 10.07 mt of fish and 6.0 mt is contributed from freshwater aquaculture.
openaire +1 more source
Evaluation of seawater irrigation for intensive marine shrimp farming. [PDF]
, 2004 The seawater irrigation system has benefited the intensive marine shrimp culture making shrimp culture sustainable and increasing shrimp production.
Sangrungruang, Chanin
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Animal Research and One Health, EarlyView.Antimicrobial resistance (AMR) is an escalating global threat driven by antimicrobial use in aquaculture and livestock. Resistant pathogens and genes can spread across humans, animals, and the environment through interconnected ecosystems. Using a One Health approach, this review emphasizes antimicrobial stewardship, regulatory strengthening, enhanced ...
Mir Mohammad Ali +10 more
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Animal Research and One Health, EarlyView.This review critically evaluates clotrimazole as a potential antifungal for finfish aquaculture, highlighting strong mechanistic and in vitro efficacy against aquatic mycoses alongside major gaps in in vivo evidence, toxicokinetics, residue safety, and environmental risk, outlining priorities for responsible therapeutic development and regulatory ...
Arya Sen +2 more
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Mitigation plan on the use of mangroves for aquaculture: Thailand. [PDF]
, 2004 Mangrove forest is one of the important coastal natural resources of Thailand, however, mangrove forests have deteriorated very rapidly at a rate of more than 50% of the mangrove loss during 1961–1996.
Tookwinas, Siri
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