Results 151 to 160 of about 71,231 (311)
Background: Sea foods contain high level of unsaturated fatty acids. The aim of this study is comparison of ώ3 and ώ6 levels in wild and farmed green tiger shrimp (P.semisulcatus). Materials and Methods: in this study 120 shrimps (wild=60 and farmed=60)
Mostafa Gholipour +2 more
doaj
The bendable and biocompatible PEDOT:Tos‐based organic electrochemical transistor with high transconductance, good mixed ionic and electronic transport capability, fast response, and robust resistance to deformation, promoting the advancement of wearable biosensor technology.
Chattarika Khamhanglit +11 more
wiley +1 more source
Costa Rica shrimp fishery: achieving a balance
Traditional knowledge has proved to be relevant for the management of shrimp fisheries on the Pacific and Caribbean coasts of Costa Rica. The article is a synthesis of the case study undertaken as part of a regional research project organized by ICSF and CoopeSoliDar R.L, on traditional knowledge and the fisheries of the Central American region.
openaire +2 more sources
ABSTRACT Plastic, with its remarkable versatility and numerous applications, has greatly benefited humanity. However, its extreme resistance to natural degradation means it persists in the environment for long periods, causing global environmental problems.
Teresa Chianese +13 more
wiley +1 more source
Dietary resilience of coral reef fishes to habitat degradation
Metabarcoding of gut contents shows that two common benthic‐feeding reef fishes with different feeding stratgies—a butterflyfish (Chaetodon capistratus) and a hamlet (Hypoplectrus puella)—shift diets on degraded reefs. These shifts mirror contrasting patterns in body condition: butterflyfish showed strong individual variation, whereas condition was ...
Friederike Clever +9 more
wiley +1 more source
Reducing discards in Shrimp fisheries with the Letterbox
De Nederlandse garnalenvisserij is momenteel bezig met het verkrijgen van MSC certificering. Binnen het MSC traject bestaat de noodzaak om over te gaan tot verregaande maatregelen om discards in de garnalenvisserij terug te dringen. In de Nederlandse garnalenvisserij wordt reeds gebruik gemaakt van de zeeflap: een aanpassing in het net die ervoor zorgt
Steenbergen, J. +2 more
openaire +1 more source
The study shows that parasite infection changes heat shock protein expression and can increase heat tolerance in blue mussels. By separating parasite and temperature effects, the results suggest that infection may improve survival during heat stress, highlighting important parasite–host interactions for climate change resilience. Abstract The influence
Annika Greve +3 more
wiley +1 more source
If‐Conditionals as Arguments in Nineteenth‐Century Women's Instructive Writing in English
Abstract This article seeks to analyse the if‐conditionals in a corpus of cookery recipes written by women, namely the Corpus of Women's Instructive Texts in English (1800–1899) (CoWITE19). These texts are original texts written by British and American women between 1800 and 1850.
Margarita‐Esther Sánchez‐Cuervo
wiley +1 more source
Little is known about the population divergence and gene flow of deep‐sea animals living in disjunct hydrothermal vents and cold seep habitats. Taking advantage of samples collected from multiple cruises across a huge distance of >5000 km, we revealed the differential population divergence pattern and gene flow in two congeneric species of shrimps ...
Qi Dai +8 more
wiley +1 more source
The transition of cetaceans from a terrestrial to an aquatic environment involved a crucial sensory adaptation to environments with limited visibility. Vibrissae, important mechanoreceptors, undergo an ontogenetic transformation in odontocetes. This research describes the histomorphology of vibrissae and crypts at different developmental stages ...
Cecilia Mariana Krmpotic +10 more
wiley +1 more source

