Results 1 to 10 of about 157,099 (354)
Marine and Fishery Sciences, 2022 The study estimated the parameters of growth, longevity, fishing mortality (F), natural mortality (M) and total mortality (Z) and the exploitation rates (E) of the shrimps Farfantepenaeus brasiliensis and F. paulensis sampled in Ubatuba Bay from January
Julia Fernandes Perroca +4 more
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The shrimp superfamily Sergestoidea: a global phylogeny with definition of new families and an assessment of the pathways into principal biotopes [PDF]
Royal Society Open Science, 2017 The phylogenetic analysis of Sergestoidea based on 253 morphological characters and encompassing all 99 valid species confirmed all previously recognized genus-level clades.
A. L. Vereshchaka
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Methods to Induce Analgesia and Anesthesia in Crustaceans: A Supportive Decision Tool
Biology, 2023 Methods to induce analgesia and anesthesia for research purposes, handling, transport, or stunning have been used in 71 species of crustaceans. A non-systematic literature search was conducted on crustacean anesthetic methods.
Guiomar Rotllant +5 more
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Antibiotics, 2023 Listeria monocytogenes, a bacterium that is transmitted by tainted food, causes the infection listeriosis. In this study, quercetin was tested for its antibacterial properties and effectiveness as a food additive in preventing the growth of L ...
Pantu Kumar Roy +4 more
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Research Progress on Stress-Inducing Factors and Their Effects on the Live Transportation of Shrimp
Shipin gongye ke-ji, 2022 During the live transportation, shrimp can be affected by temperature, dissolved oxygen, high crowding, vibration and other environmental factors, triggering stress response, which will adversely affect the body function and muscle quality of shrimp. The
Xiaoying LUO +8 more
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Frontiers in Nutrition, 2022 This study aimed to compare the changes in the quality characteristics of air-fried (AF) shrimp meat and deep-fried (DF) shrimp meat at different frying temperatures (160, 170, 180, 190°C).
Mingzhu Zhou +12 more
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Immunostimulants for shrimp aquaculture: paving pathway towards shrimp sustainability [PDF]
Environmental Science and Pollution Research, 2022 At present, food security is a matter of debate of global magnitude and fulfilling the feeding requirement of > 8 billion human populations by 2030 is one of the major concerns of the globe. Aquaculture plays a significant role to meet the global food requirement.
Kumar, Santosh +3 more
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International Journal of Speleology, 2021 Based on the morpho-genetic study of stygobiotic shrimps from the genus Xiphocaridinella Sadowsky, 1930 (Crustacea: Decapoda: Atyidae), a hydrogeological connection of a number of distant caves in Central Abkhazia of the southwestern Caucasus is ...
Ivan Marin, Ilya Turbanov
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Frontiers in Microbiology, 2022 The many ecological niches present in an organism harbor distinct microorganisms called microbiota. Different factors can influence the establishment of these commensal microbial communities.
Carolane Giraud +7 more
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The genus Gennadas (Benthesicymidae: Decapoda): morphology of copulatory characters, phylogeny and coevolution of genital structures [PDF]
Royal Society Open Science, 2017 Species within Gennadas differ from each other largely only in male (petasma) and female (thelycum) copulatory characters, which were restudied in scanning electron microscopy and used as a basis for phylogenetic analyses.
Alexander L. Vereshchaka +2 more
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