Results 281 to 290 of about 183,049 (361)

Harnessing CRISPR-Cas9 for Lactobacillus improvement in silage production: current knowledge and future perspectives. [PDF]

J Anim Sci Biotechnol
Ma J, Zhang J, Guo X.
europepmc   +1 more source

Cultivar-Dependent Differences in Agronomic Characteristics, Nutritional Value, Fermentation Quality, and Bacteriome Profile of Whole-Plant Sorghum Silage. [PDF]

Microorganisms
Zhang Y, Feng D, Huo J, Xu J, Wang Y, Liu Q, Bai W, Liu Q, Zhang Y.   +8 more
europepmc   +1 more source

Cellulase over lactic acid bacteria in enhancing antioxidant capacity of mulberry silage via phenolic release. [PDF]

Front Microbiol
Guo Y, Peng H, Wang H, Li S, Zhao J, Zhang W.   +5 more
europepmc   +1 more source

Improving biogas production by sugar beet silage co-fermentation: an approach for on-demand biogas energy

, 2017
Sharif Ahmed
openalex   +2 more sources

Screening of Lactic Acid Bacteria Tolerant to Antimicrobial Substances and Their Effects on the Quality of <i>Cyperus esculentus</i> Silage. [PDF]

Microorganisms
Wang H, Liu W, Li S, Jia S, Wang X.
europepmc   +1 more source

EFFECT OF GRASS TAIWAN (Pennisetum purpureum) AND RAMON (Brosimum alicastrum) SILAGE SUPPLEMENTATION ON CHANGE OF BODY WEIGHT AND BLOOD VARIABLES IN COLLARED PECCARY (Pecarà tajacu) IN CAPTIVITY

, 2014
Daniel L.G. Borges, Ricardo Graña‐Montes, Luis Sarmiento‐Franco, Francisco Javier Solorio‐Sánchez   +3 more
openalex   +2 more sources

Multi-omics reveals novel forage advantages of <i>Potentilla anserina</i> Linnaeus in high-salt habitats. [PDF]

Front Microbiol
Cui Z, Zhang X, Lv Z, Yang S, Zhang M, Hou H, Li J, Yuan Y, Li J, Feng B.   +9 more
europepmc   +1 more source

Evaluation of the effects of storage time, salt addition and type of additive on the fermentation, microbiological and organoleptic quality of Maralfalfa silage in Niger.

Maman Lawal Abdoul Aziz, Seydou Hamza Korombé, Djibo Ibrahim, Abdou Moussa Mahaman Maaouia, Aminatou Aliou Barazi, Amadou Abdoulaye M. Bahari, Mariama Gagara, Nourou Abdou, Soumana Gouro Abdoulaye   +8 more
openalex   +1 more source

Effects of Corn Steep Liquor on the Fermentation Quality, Bacterial Community and Ruminal Degradation Rate of Corncob Silage. [PDF]

Animals (Basel)
Wang X, Wang X, Wang T, Chen X, Huang Z, Yang R, Liu S, Sun X, Hua D.   +8 more
europepmc   +1 more source

Relative intake, nutrients utilization, nitrogen balance and fermentation pattern in sheep fed stay-green and go-brown sorghum silage

, 2008
S. V. S. Prasad, R. B. Bhaskar, S. P. Singh, Kalpana . Pandey, Michael K. Theodorou, D. S. Katiyar, U. S. Mishra, Omkar Verma   +7 more
openalex   +1 more source