Results 161 to 170 of about 467,422 (245)

Planning Crop–Livestock Integration With Social Norms: A Bio‐Economic Model Balancing Circularity and Farmer Welfare

open access: yesJournal of Agricultural Economics, Volume 77, Issue 3, Page 1034-1049, September 2026.
ABSTRACT Regional crop‐livestock integration can reduce dependence on external inputs and improve circularity, but its implementation requires coordination across heterogeneous farms and may generate uneven welfare losses due to technical, economic and behavioural factors, including social norms and peer effects.
Matteo Bruno Ricozzi   +3 more
wiley   +1 more source

Assessing the Environmental, Economic and Social Impacts of a Greenhouse Gas Emission Tax in Swiss Agriculture

open access: yesJournal of Agricultural Economics, Volume 77, Issue 3, Page 1144-1165, September 2026.
ABSTRACT Agriculture accounts for about one fifth of global greenhouse gas (GHG) emissions, making mitigation a key policy priority. Although policymakers are increasingly considering market‐based approaches such as taxes, their broader impacts remain insufficiently assessed.
Marta Tarruella‐Cayuela   +5 more
wiley   +1 more source

Effect of the addition of cell wall degrading enzyme A.s on fermentation kinetics of perennial ryegrass silage [PDF]

open access: yes, 2001
Rodrigues, M.A.M.   +3 more
core  

Agricultural By‐Products as Secondary Risk Matrices: Hazard Occurrence, Contaminant Fate, Mitigation Strategies, and Regulatory Considerations in Food Systems

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 5, September 2026.
ABSTRACT Agricultural by‐products are increasingly valorized as food ingredients within circular food systems. However, their safety cannot be directly inferred from their corresponding primary commodities. Moreover, agricultural by‐products serve as secondary risk matrices by acting as reservoirs or accumulation points for microbiological hazards ...
Vinothini Boopathi   +6 more
wiley   +1 more source

Comprehensive Review on Green Transformation of Organic Waste Into Bioenergy Using Microbial Enzymes: Advances, Challenges, and Future Strategies

open access: yesGCB Bioenergy, Volume 18, Issue 9, September 2026.
Microbial enzyme‐mediated biorefineries enable the sustainable conversion of organic waste into renewable bioenergy and value‐added products. Recent advances on enzymatic pretreatment, enzyme cocktails, and hybrid processing enhance biogas, bioethanol, and biodiesel production, along with supporting efficient waste valorization, circular bioeconomy ...
Divya Divakaran   +6 more
wiley   +1 more source

Estimating Soil Compaction Risk at Regional Scales Using Meteorological Data and Soil Spectroscopy

open access: yesLand Degradation &Development, Volume 37, Issue 13, Page 9084-9097, 15 August 2026.
ABSTRACT Soil compaction is a significant form of soil degradation in Europe, reducing agricultural productivity, limiting carbon sequestration and increasing greenhouse gases emissions. In response, the forthcoming European Union Soil Monitoring and Resilience Law requires spatial assessment of topsoil and subsoil compaction risk at district, that is,
Felipe Bachion de Santana   +7 more
wiley   +1 more source

Safety and efficacy of Bacillus amyloliquefaciens (NCIMB 30229) as a silage additive for all animal species. [PDF]

open access: yesEFSA J, 2017
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)   +22 more
europepmc   +1 more source

Mycotoxin Occurrence and Microbiological Quality of Maize Silage Supplemented with Insect Meals for Potential Use in Waterfowl Nutrition. [PDF]

open access: yesAnimals (Basel)
Džima M   +7 more
europepmc   +1 more source

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