Market-Oriented Sustainability of Sjenica Sheep Cheese [PDF]
Sustainability, 2019 This study investigated the nature and level of market-oriented sustainability of Sjenica sheep cheese, a Serbian Protected Designation of Origin (PDO)-registered product. In the analysis of the supply chain market sustainability, three theories were used: Resource dependence theory, upper echelons theory, and signaling theory.
Jelena Filipovic, Filipovic Jelena
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PREGLED REZULTATA KISELOSTI SIROVOG MLEKA NA TERITORIJI OPŠTINE SJENICA [PDF]
Zbornik radova, 2021 The aim of the work is to determine the acidity (pH) of milk produced on family farms in the Municipality of Sjenica depending on the season and month of production. It found an analysis of 3,226 milk samples that manufacturers and processors brought voluntarily to the lab.
Cucevic, Nedim +6 more
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Utilization rate of milk in autochtonous production of Sjenica cheese and its distribution [PDF]
Agroznanje, 2015 Sjenica cheese is our representative white cheese product in brine. It is produced by indigenous technology on Sjenica-Pester plateau, and latterly in the dairy industry.
Savić Željko +2 more
doaj +3 more sources
Strenghtening the sustainability of Sjenica sheep [PDF]
Danubian Animal Genetic ResourcesThe Sjenica–Pešter Plateau (43.27306 N, 19.99944 E), due to its natural characteristics, holds significant potential for sheep production. Breeding the Sjenica sheep in this region represents a key mechanism for securing livelihood for the local population, reducing unemployment, and preventing depopulation.
Elmin Tarić +10 more
openaire +4 more sources
The role of Sjenica sheep farming system in ecosystem service on the Sjenica Pester plateau
, 2023 Sjenica Pester plateau is a high natural value region in Serbia characterized by pastures and traditional land use practices. The promotion of sustainable use of animal resources in the Sienica Pester plateau, through Republic Project of Serbia 2011-2023 conducted by FVM, University of Belgrade, aims to support agroecology and rural development in the ...
Savić, Mila +3 more
core +3 more sources
Influence of Heat Stress on Body Temperatures Measured by Infrared Thermography, Blood Metabolic Parameters and Its Correlation in Sheep [PDF]
Metabolites, 2023 The aim of this research is to examine the influence of heat stress (HS) on body temperature (BT) measured rectally (RT) or by infrared thermography (IRT) of the nose (NT), eye (ET), leg (LT) and abdominal (AT) regions in intensively and extensively ...
Aleksandar Čukić +8 more
doaj +2 more sources
Contribution to reviewing potentials of natural resources of the Sjenica-Pešter plateau for organizing organic sheep production [PDF]
Veterinarski Glasnik, 2013 The paper presents results of investigating possibilities for organizing and developing organic production in sheep farming, in the territory of the Sjenica-Pešter plateau.
Savić Mila +2 more
doaj +3 more sources
Safety Evaluation Of Sjenica Cheese With Regard To Coagulase-Positive Staphylococci And Antibiotic Resistance Of Lactic Acid Bacteria And Staphylococci [PDF]
Acta Veterinaria, 2015 Sjenica cheese is an artisanal cheese stored in brine, traditionally produced from raw sheep’s milk in the southern part of Serbia - Sjenica Pester plateau.
Bulajić Snežana +3 more
doaj +3 more sources
Importance of Sjenica Zackel sheep for sustainable development at Sjenica Pester plateu
, 2017 The 2030 Agenda for Sustainable Development, including 17 Sustainable Development Goals (SDGs), represents the new global objectives that succeed the Millennium Development Goals. The Agenda emphasizes the link between food, livelihoods and the management of natural resources. The primary objective of this strategy is the improvement of the environment
Savić, Mila +8 more
core +3 more sources
Climate characteristics of the Sjenica’s region
Glasnik - Srpskog Geografskog Drustva, 2004 Physicalgeographic position, high altitudes, diverse relief, different inclinations, expositions, and also petrology, pedology and flora contributed the complexity and specific of climatic conditions of the Sjenica?s region. In this paper we analyzed a basic climate parameters of this part of Serbia and their influences on population?s activities of ...
Dejan Šabić, Mila Pavlovic
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