Results 71 to 80 of about 819,738 (268)

Effects of Pig Skin Collagen Supplementation on Broiler Breast Meat

open access: yesFood Science of Animal Resources, 2021
This study aimed to enhance the quality of broiler breast meat by adding pig skin collagen to feed. A total of 50 Ross 308 broilers were classified according to the following feeding regime for two weeks: basal diet (NC), basal diet+0.1% fish collagen ...
Sanghun Park   +5 more
doaj   +1 more source

Automated Hand Flexor Tendon–Thickness Measurement in Systemic Sclerosis

open access: yesArthritis Care &Research, EarlyView.
Objective Systemic sclerosis (SSc) can affect flexor tendons, contributing to hand function problems and reduced quality of life. Tendon changes are currently assessed with ultrasonography and measured manually, a time‐consuming process prone to interobserver variability.
Mark Greveling   +4 more
wiley   +1 more source

Uniform Amorphization of Crystalline Silicon Surfaces Enabled by Deep Ultraviolet Femtosecond Laser Pulses

open access: yesAdvanced Engineering Materials, EarlyView.
Deep‐UV (258 nm) femtosecond pulses enable uniform amorphous silicon writing on Si(100)/(111) with a six‐fold larger fluence amorphization window than NIR methods. Optimized fluence and overlap yield 20–45 nm uniform and continuous amorphous layers. Microscopy shows sharp interfaces, and real‐time reflectivity reveals nanosecond melt–resolidification ...
Wissal Benali   +5 more
wiley   +1 more source

The relationship between six-week changes in fruit and vegetable intake and average facial skin yellowness (b*).

open access: yes, 2013
The relationship between six-week changes in fruit and vegetable intake and average facial skin yellowness (b*).
Daniel Re (330231)   +4 more
core   +1 more source

COMPARISON OF SLAUGHTER VALUE IN PHARAOH QUAIL OF DIFFERENT AGES [PDF]

open access: yesJournal of Central European Agriculture, 2011
The effect of age of Pharaoh quails on dressing percentage, carcass composition, and sensory and physicochemical properties of their meat was determined.
Anna WILKANOWSKA, DARIUSZ KOKOSZYŃSKI
doaj   +1 more source

Enhanced Ultrasound Transmission Through Aberration Layers Using Space‐Coiling Acoustic Metamaterials

open access: yesAdvanced Engineering Materials, EarlyView.
Enhancing ultrasound transmission through an aberration layer exhibiting mismatched impedance with the surrounding medium possesses great implications in imaging and treatment. In this study, we show that a space‐coiling acoustic metamaterial with judiciously tailored structural profile can help improve impedance matching.
Maral Ghanami   +4 more
wiley   +1 more source

Penetration of Chlorhexidine into Human Skin [PDF]

open access: yes, 2008
This study evaluated a model of skin permeation to determine the depth of delivery of chlorhexidine into full-thickness excised human skin following topical application of 2% (wt/vol) aqueous chlorhexidine digluconate.
Karpanen, T. J.   +11 more
core   +1 more source

Effects of Gelatin Hydrolysates Addition on Technological Properties and Lipid Oxidation of Cooked Sausage

open access: yesFood Science of Animal Resources, 2020
This study investigated the impacts of gelatin hydrolysate addition on the technological properties and lipid oxidation stability of cooked sausage.
Youn-Kyung Ham   +7 more
doaj   +1 more source

Design of a Multistable Finger Prosthesis with Programmable Metamaterials

open access: yesAdvanced Engineering Materials, EarlyView.
This research article shows the development of a multistable programmble metamaterial for the use as a finger prosthesis. The material was designed on different hierarchical levels where the influence of geometrical parameters and combination of mechanical elements was explored.
Franziska Wenz   +5 more
wiley   +1 more source

Effect of dietary supplementation of marigold pigment on immunity, skin and meat color, and growth performance of broiler chickens

open access: yesBrazilian Journal of Poultry Science, 2012
Marigold flower extract, a natural pigment, was used to determine its effect on carcass and skin pigmentation, immunity and growth performance of broiler chickens.
N Rajput, M Naeem, S Ali, Y Rui, W Tian
doaj   +1 more source

Home - About - Disclaimer - Privacy