Results 21 to 30 of about 59,255 (256)

Digital trophies: using social media to assess wildlife crime in Lebanon

open access: yesOryx
Illegal hunting of migratory birds across the Mediterranean region is a serious international conservation issue with population-level impacts. We analysed photographs posted on social media platforms to assess the bird species illegally targeted in ...
André F. Raine   +5 more
doaj   +1 more source

Relationships between carcass characteristics, meat quality, age and sex of free-ranging Alaskan reindeer: a pilot study

open access: yesRangifer, 2005
Twenty-four reindeer (Rangifer tarandus) carcasses from male and female animals that ranged in age from calves to adults were purchased from Bering Sea Reindeer Products (BSRP), Nunivak Island, Alaska, USA.
Teresa A. Renecker   +2 more
doaj   +1 more source

Movements after Captive Bolt Stunning in Cattle and Possible Animal- and Process-Related Impact Factors—A Field Study

open access: yesAnimals
Movements in cattle after captive bolt stunning cause problems in the slaughter process and lead to uncertainties in assessing stunning effectiveness. The objective of this study was to categorize and quantify these movements and determine animal- and ...
Anika Lücking   +4 more
doaj   +1 more source

Pregnancy in Slaughtered Lambs and Sheep—A Cross-Sectional Study in Three Abattoirs in Switzerland

open access: yesAnimals, 2022
The slaughter of pregnant sheep and goats is not restricted in Switzerland. The aim of this study was to assess the prevalence of pregnant sheep and lambs being slaughtered in Switzerland and to determine the state of gestation and vital signs of the ...
Chiara Pagamici, Roger Stephan
doaj   +1 more source

Scientific Opinion on the electrical requirements for waterbath stunning equipment applicable for poultry

open access: yesEFSA Journal, 2012
The Commission requested that EFSA review relevant new scientific references on electrical stunning of poultry and to recommend, if necessary, new electrical requirements applicable for waterbath stunning equipment.
EFSA Panel on Animal Health and Welfare (AHAW)
doaj   +1 more source

Meat Safety in Northern Tanzania: Inspectors' and Slaughter Workers' Risk Perceptions and Management

open access: yesFrontiers in Veterinary Science, 2020
Through a social scientific lens, this paper considers the risk perceptions and “risk-based decision-making” of two key groups in a northern Tanzanian context: (1) frontline government meat inspectors and health officers charged with ensuring that red ...
Linda Waldman   +19 more
doaj   +1 more source

Pharmacokinetic Parameters and Tissue Withdrawal Intervals for Sheep Administered Multiple Oral Doses of Meloxicam

open access: yesAnimals, 2021
Meloxicam is an anti-inflammatory drug used to treat pain and inflammation in ruminants including sheep, and pharmacokinetic studies are needed to protect the food supply from drug residues after use in food-producing animals. This study estimated plasma
Sarah Depenbrock   +5 more
doaj   +1 more source

Slaughter technology

open access: yesPoultry Science, 1999
Slaughter technology has changed dramatically over the past 30 yr. Methods of handling the live animal immediately prior to slaughter, methods of stunning, killing, early postmortem handling, and carcass treatment have all seen technological advancement.
openaire   +2 more sources

Advanced nanocomposite-based electrochemical sensor for ultra-sensitive dopamine detection in physiological fluids

open access: yesFrontiers in Lab on a Chip Technologies
This study presents a novel point-of-care electrochemical sensor for dopamine (DA) detection, featuring a flexible laser-induced graphene (LIG) modified with a unique nanocomposite comprising Nb4C3Tx MXene, polypyrrole (PPy), and iron nanoparticles ...
Megha Shinde   +2 more
doaj   +1 more source

Stunning from sains and Islamic perspective

open access: yesJournal of Halal Product and Research, 2021
In 2012 the need for meat for consumption or industrial materials in Indonesia reached 484,000 tons and increased to 686,270 tons in 2019. The high demand for meat causes the intensity of slaughter to also increase so that the existence of ...
Fiki Husna
doaj   +1 more source

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