Results 21 to 30 of about 106,018 (304)

A Retrospective Study after 10 Years (2010–2019) of Meat Inspection Activity in a Domestic Swine Abattoir in Tuscany: The Slaughterhouse as an Epidemiological Observatory

Animals, 2020
The activities performed by the Official Veterinarian at the slaughterhouse represent a useful source of data for the control of issues affecting human and animal health and welfare.
Lisa Guardone, Alessio Vitali, Filippo Fratini, Stefano Pardini, Beniamino Terzo Cenci Goga, Daniele Nucera, Andrea Armani   +6 more
doaj   +1 more source

Incidence of Characteristic Findings during Veterinary Carcass Inspections 2010–2019 in the Czech Republic and the Relation to the Level of Health and Welfare of Individual Classes of Cattle

Animals, 2021
Pathological findings in individual classes of cattle were assessed from the viewpoint of their localization and category. The objective of the study was to evaluate whether there are differences in the range and number of findings made between the ...
Michal Kaluza, Vladimir Vecerek, Eva Voslarova, Zbynek Semerad, Annamaria Passantino   +4 more
doaj   +1 more source

Relationships between carcass characteristics, meat quality, age and sex of free-ranging Alaskan reindeer: a pilot study

Rangifer, 2005
Twenty-four reindeer (Rangifer tarandus) carcasses from male and female animals that ranged in age from calves to adults were purchased from Bering Sea Reindeer Products (BSRP), Nunivak Island, Alaska, USA.
Teresa A. Renecker, Lyle A. Renecker, Frank F. Mallory   +2 more
doaj   +1 more source

Digital trophies: using social media to assess wildlife crime in Lebanon

Oryx
Illegal hunting of migratory birds across the Mediterranean region is a serious international conservation issue with population-level impacts. We analysed photographs posted on social media platforms to assess the bird species illegally targeted in ...
André F. Raine, Jason Gregg, Lloyd Scott, Axel Hirschfeld, Ghassan Ramadan-Jaradi, Filippo Bamberghi   +5 more
doaj   +1 more source

Pregnancy in Slaughtered Lambs and Sheep—A Cross-Sectional Study in Three Abattoirs in Switzerland

Animals, 2022
The slaughter of pregnant sheep and goats is not restricted in Switzerland. The aim of this study was to assess the prevalence of pregnant sheep and lambs being slaughtered in Switzerland and to determine the state of gestation and vital signs of the ...
Chiara Pagamici, Roger Stephan
doaj   +1 more source

Origin and assessment of bruises in beef cattle at slaughter

, 2009
Studies of bruises, as detected on carcasses at the slaughterhouse, may provide useful information about the traumatic situations the animals endure during the pre-slaughter period. In this paper, we review scientific data on the prevalence, risk factors
Kemp, B., Strappini, A.C., Metz, J.H.M., Gallo, C.B.   +3 more
core   +1 more source

Factors associated with pleurisy in pigs: a case-control analysis of slaughter pig data for England and Wales. [PDF]

, 2012
A case-control investigation was undertaken to determine management and health related factors associated with pleurisy in slaughter pigs in England and Wales.
Done, Stanley, Tucker Alexander W., McKinley, Trevelyan J., Habernoll Henrike, Susanna Williamson, McKinley Trevelyan J., Tucker, Alexander W., Williamson Susanna, Williamson, Susanna, Palzer Andreas, Done Stanley, Strugnell, Benjamin, Palzer, Andreas, Henrike C Jäger, Jäger, Henrike C., Benjamin Strugnell, Pearce Gareth P., Pearce, Gareth P., Gareth P Pearce, Andreas Palzer, Jäger Henrike C., Wood, James L. N., Alexander W Tucker, Trevelyan J McKinley, Henrike Habernoll, Habernoll, Henrike, Strugnell Benjamin, Stanley Done, Wood James L. N., James L N Wood   +29 more
core   +1 more source

Movements after Captive Bolt Stunning in Cattle and Possible Animal- and Process-Related Impact Factors—A Field Study

Animals
Movements in cattle after captive bolt stunning cause problems in the slaughter process and lead to uncertainties in assessing stunning effectiveness. The objective of this study was to categorize and quantify these movements and determine animal- and ...
Anika Lücking, Helen Louton, Martin von Wenzlawowicz, Michael Erhard, Karen von Holleben   +4 more
doaj   +1 more source

Scientific Opinion on the electrical requirements for waterbath stunning equipment applicable for poultry

EFSA Journal, 2012
The Commission requested that EFSA review relevant new scientific references on electrical stunning of poultry and to recommend, if necessary, new electrical requirements applicable for waterbath stunning equipment.
EFSA Panel on Animal Health and Welfare (AHAW)
doaj   +1 more source

Meat Safety in Northern Tanzania: Inspectors' and Slaughter Workers' Risk Perceptions and Management

Frontiers in Veterinary Science, 2020
Through a social scientific lens, this paper considers the risk perceptions and “risk-based decision-making” of two key groups in a northern Tanzanian context: (1) frontline government meat inspectors and health officers charged with ensuring that red ...
Linda Waldman, Tabitha A. Hrynick, Jackie Benschop, Sarah Cleaveland, Sarah Cleaveland, John A. Crump, John A. Crump, John A. Crump, Margaret A. Davis, Boniface Mariki, Blandina T. Mmbaga, Blandina T. Mmbaga, Blandina T. Mmbaga, Niwael Mtui-Malamsha, Gerard Prinsen, Joanne Sharp, Emmanuel S. Swai, Kate M. Thomas, Kate M. Thomas, Ruth N. Zadoks   +19 more
doaj   +1 more source