Results 181 to 190 of about 602,101 (306)
Abstract Agriculture remains highly vulnerable to labor exploitation, affecting almost two million workers worldwide and drawing increasing attention, particularly within the framework of Sustainable Development Goal 8 of the United Nations 2030 Agenda. However, the informal nature of exploitation and fragmented data complicate its analysis.
Claudio Mirabella +3 more
wiley +1 more source
The role of training on smallholder farmers' adoption of orange-fleshed sweet potato in Ethiopia. [PDF]
Samuel L +4 more
europepmc +1 more source
Constrained spatial imaginaries of smallholder farmers
Research on spatial imaginaries, or collective sense-making processes relating to spaces and the material practices these frame, has shed light on smallholder farmers’ transformative power to facilitate sustainability transitions. Based on insights from participatory workshops to encourage transdisciplinary knowledge co-creation with smallholders in ...
Zuberi, Mehwish +2 more
openaire +1 more source
Hop production in a low‐trellis espalier system in the subtropical environment
Abstract BACKGROUND Hop cultivation (Humulus lupulus L.) is expanding into new regions, particularly under subtropical conditions. Traditionally, hop plants are trained using high‐trellis systems; however, a low‐trellis espalier structure may reduce establishment costs, facilitate phytosanitary management, and improve harvest uniformity.
Deise Maria Feltrin +3 more
wiley +1 more source
Smallholder farmers' adaptation strategies among coffee farming household heads in the Kafa biosphere reserve, Ethiopia. [PDF]
Amsalu A +4 more
europepmc +1 more source
PROSPECTS FOR RURAL GROWTH? MEASURING GROWTH LINKAGES IN A SOUTH AFRICAN SMALLHOLDER FARMING AREA [PDF]
This paper addresses the possible impact of rising smallholder incomes on local non-agricultural development in a case study area located in the Eastern Cape province of South Africa.
Simphiwe, N.
core
Abstract BACKGROUND Cereal–legume intercropping can improve forage productivity and quality at the same time as enhancing soil function and reducing environmental impacts, yet integrative evaluations under low‐input conditions are scarce. This study assessed oat (Avena sativa L.)–alfalfa (Medicago sativa L.) intercropping for forage yield, nutritive ...
Ashraf Alkhtib +2 more
wiley +1 more source
Improved Cassava Varieties and Smallholder Farmers' Productivity and Welfare in Ghana: Insights From a Robust Impact Estimator Selection Approach. [PDF]
Kondo K, Asante BO, Temoso O, Prah S.
europepmc +1 more source
Support à la production alimentaire et à l´accès à la nourriture via des achats publics locaux : les leçons du Brésil [PDF]
Approaches that combine giving vulnerable segments of the population access to food with support to smallholder farmers for food production can offer significant benefits in tackling poverty and hunger.
Danuta Chmielewska, Darana Souza
core
ABSTRACT The expansion of farmland non‐grain production (NGP) poses a potential threat to food security and agricultural land protection, particularly in mountainous urban agglomerations. However, the utilization patterns, driving mechanisms, and associated production‐loss effects of farmland NGP in this specific regional context remain insufficiently ...
Xiaoliang Ma +5 more
wiley +1 more source

